User manual SIEMENS EI675MB31E

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Manual abstract: user guide SIEMENS EI675MB31E

Detailed instructions for use are in the User's Guide.

[. . . ] EN Instruction manual EI675MB31E 18 14, 5 18/28 14, 5 18 18 21 14, 5 14, 5 18/28 21 14, 5 18 14, 5 200x140 28 21 14, 5 200x140 18 21 21 18 21 14, 5 14, 5 = cm Table of contents Safety information . 5 5 7 8 8 9 9 9 10 Getting to know your appliance . 17 Saucepans for the sensor cooking system . 17 18 18 19 20 21 22 22 3 Table of contents Cooking advice . [. . . ] Deep fry the next portion. Deep frying Note Deep fry frozen food in small portions. The fat would otherwise cool too quickly. Example: frozen chips: 1. 5 l fat, approx. 150 g chips per portion. Cooking in a pressure cooker Add liquid according to the manufacturer's instructions. Bring pulses to the boil in the 100 C temperature range. Skim off the froth and seal the pressure cooker. Continue to cook in the 120 C temperature range. Cooking programmes The following dishes may be prepared with the cooking programmes: Cooking program P1 P2 P3 P4 Food Pasta Potatoes Rice Gnocchi 22 Cooking program P5 Food Fresh vegetables, for example, broccoli and brussels sprouts Frozen vegetables, for example, brussels sprouts and beans Heating sausages Heating milk Rice pudding Frying jelly donuts, donuts, churros P6 P7 P8 P9 Selecting the required cooking program Follow the steps below: The hotplate must be switched off. 1. Press the cooking sensor for the required hotplate. Within 10 seconds, turn the control knob for the required hotplate until the hotplate display shows the required program. The W symbol remains lit until the corresponding temperature has been reached. Once it is reached, a signal will sound and the W symbol goes out. Deactivating the cooking programs Switch off the hotplate. Cover the cooking sensor so that the lens remains clean. Cooking advice Food frozen in a block Place the frozen food in the recipient, for example, spinach. . Add liquid according to the manufacturer's instructions. When cooking with a small amount of liquid, two fingers deep is sufficient Always cover of the recipient. Preparing food that releases a lot of water ( for example, fillets of fish ) 23 To prepare food that creates a lot of foam ( for example pasta) Thickening food Food, for example potatoes, cooked irregularly The beep does not sound When cooking food that releases foam, cover the recipient This will save energy. Cook food at the recommended temperature When thickened, allow humidity to evaporate at 90C Use more water. Always cover the recipient. In this way, the automatic control will function normally. Sensor frying system If you operate the hotplate with the sensor frying system, a sensor regulates the temperature of the pan. Advantages when frying Notes The hotplate only heats up when necessary. Put the pan in the centre of the hotplate. Make sure that the base of the pan has the correct diameter. Do not place a lid on the pan, otherwise the regulator will not work. You can use a splatter guard; it will not prevent the regulator from working. [. . . ] If the indication continues, notify the Technical Assistance Service. Wait until the electronic system has cooled down sufficiently before switching the hob back on. If the indication continues, notify the Technical Assistance Service. E + Electronic system number/ malfunction p + number/ + number/ F0/F9 There is an internal error in the system. The electronic system has overheated and the corresponding hotplate has been switched off. [. . . ]

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