User manual SIEMENS HB64AB500F/45

[. . . ] The tables list the settings and shelf heights for numerous well known dishes. All these dishes are tested in our cooking studio. In the unlikely event of a fault, look here for information on how to rectify minor faults yourself. A detailed table of contents will help you to find your way around quickly. [. . . ] Set the alarm time using the rotary knob. Set timer 3. The timer counts down visibly in the display. The time has elapsed Changing the timer period Cancelling the setting A signal sounds. Press the a timer button until the timer display goes out. 37 Basic settings Your oven has several basic settings. You should always select the appropriate language before using the appliance for the first time. You can change any other basic setting individually at any time. Basic setting Reset basic settings: No" Select language: English" Time: displayed permanently" Function Factory settings the set language remains Language for the text display Time display Change to Reset basic settings: Yes" There are 23 other languages to choose from Time: with dimmed night lighting" Time: displayed only when in use" Exception: the time is shown if the residual heat is displayed. Radio controlled clock: fitted" Radio controlled clock: not fitted" To activate a radio controlled clock (available as an optional accessory) Type of display Display: text and graphic" Buzzer duration: short" = approx. 5 secs. Display: graphic only" Display: text only" Signal after cooking time or Buzzer duration: medium" = timer period has elapsed approx. 2 minutes Buzzer duration: long" = approx. 5 minutes Suggested temperature for the type of heating Suggested temperature for the type of heating Suggested temperature for the type of heating Suggested temperature for the type of heating Can be changed up to max. The heating function is interrupted until you switch off the function selector. Cancelling the automatic time limiter If you enter a cooking time, the oven will then switch off automatically. The time limiter is cancelled. 41 Care and cleaning Do not use high pressure cleaners or steam jets. Oven exterior Wipe the oven with water and a little washing up liquid. Caustic or abrasive substances are not suitable. If any such substances come into contact with the frontage, wipe it off immediately with water. Note Slight differences in the colours on the appliance front are caused by the use of different materials, such as glass, plastic and metal. Shadows on the door panel which resemble smears are reflections from the oven light. Appliances with stainless steel fronts Always remove any flecks of limescale, grease, cornflour and egg white immediately. Follow the manufacturer's instructions. Try out the product on a small area first, before using on the whole surface. Appliances with aluminium fronts Use a mild window cleaning detergent. Wipe the area with a soft window cloth or a fluff free micro fibre cloth, using a horizontal action without applying pressure. Aggressive cleaning products, scratchy sponges and rough cleaning cloths are not suitable. 42 Oven Never use coarse scouring pads or cleaning sponges. Oven cleaner may only be used on enamelled oven surfaces. [. . . ] The table shows when you can switch off the oven Allow the vegetables to stand in the oven for a further 30 to 35 minutes. After bubbling 120 140 ºC Reheating approx. 35 minutes Vegetables with cold stock in 1 litre jars Cucumbers 70 Vegetables with cold stock in 1 litre jars Beetroot Brussel sprouts Beans, kohlrabi, red cabbage Peas Remove the jars After bubbling 120 140 ºC approx. 30 minutes Never place the hot jars on a cold or wet surface as this could cause the glass to crack. Energy saving tips Only preheat the oven if it specifies in the recipe or in the table in the instruction manual that you should do so. [. . . ]