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Detailed instructions for use are in the User's Guide.
[. . . ] Making cooking as much fun as eating Please read this instruction manual. This will ensure that you make use of all the technical benefits the cooker has to offer. You will be given important safety information. You will then be introduced to the individual components of your new cooker and we will show you how to adjust it step by step. [. . . ] The glass lid may be used as a gratin dish. The extra wide rim prevents the mixture from overflowing and the oven stays clean. The baking tin has a non stick coating on the inside. The baking brick is wonderful for preparing home made bread, bread rolls and pizzas which need to have a crispy base. The baking brick must always be preheated to the recommended temperature. Converts the Profi extra deep pan into the Profi roasting dish.
Universal pan HZ332000 Universal pan HZ332010 with non stick coating Grill tray HZ325000 Enamel baking tray HZ331010 with non stick coating Pizza tray HZ317000 Glass pan HZ336000 Glass roasting dish HZ915000 Enamelled universal roasting dish HZ390800
Overflow resistant baking tin HZ26001
Baking brick HZ327000
Profi extra deep pan with wire rack HZ333000 Lid for the Profi extra deep pan HZ333001
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Optional accessories* Protective grid The protective grid is fixed to the oven door. This prevents small children from touching the hot oven door. The protective grid can be ordered from the factory after sales service with number 361 480.
*
You will find a comprehensive range of products for your cooker in our brochures and on the Internet. You can buy optional accessories from your local retailer.
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Before you use the appliance for the first time
In this section you will find out what you have to do before you start using the appliance for the first time. Read the safety warnings in the "Important information" section. Clean the oven accessories.
Heating the oven
Open the upper cover. The lift up cover must be kept open whilst the appliance is in operation. Procedure that must be applied for the bottom gas burner of the oven In order to clear the odour of the new oven, heat the empty oven with door closed.
1. Turn the bottom gas burner knob of the oven to
the left by pressing it and set it to 270 ºC.
2. Continue pressing the bottom gas burner knob
and press the ignition button at the same time.
3. Gas coming from the bottom gas burner is ignited
by the ignition button. Continue pressing the bottom gas burner knob for up to 10 seconds so that the flame safety system can be activated.
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4. Check the burning of the gas through the
inspection hole in the bottom panel. If the gas has not burned, repeat the above steps starting from step 1.
5. Turn off the bottom gas burner knob after 30
minutes. Procedure that must be applied for the electric grill In order to clear the odour of the new oven, heat the empty oven with door closed.
1. The grill is activated
and the oven light comes on as you press the button.
2. [. . . ] Clean the door seal.
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Fault
Possible reason Door seal has come loose or is not correctly assembled. Door seal is down.
Information/correcting Check the position and fitting of the door seal, correct as required. Check the condition of the safety fuse by looking at the safety fuse box.
Oven is not heating.
The plug is not connected to the power socket. The safety fuse in the safety fuse box has blown.
Make sure that service personnel who have been trained by the manufacturer carry out the repairs and other procedures on the appliance. [. . . ]
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