User manual SIEMENS HR445210N annexe 1

[. . . ] Instruction manual HR445210N Making cooking as much fun as eating Please read this instruction manual. This will ensure that you make use of all the technical benefits the cooker has to offer. You will be given important safety information. You will then be introduced to the individual components of your new cooker and we will show you how to adjust it step by step. [. . . ] This will not impair the anti corrosion protection. Upper cover Clean the upper cover and dry the cover before opening it. Wipe the upper cover with a cloth that has been dampened with hot water and washing up liquid. You can remove the upper cover for cleaning if necessary. To pull it out, hold it with both hands on both sides when the cover is open and pull it upwards. After cleaning, refit the upper case in reverse order to dismantling. Close the upper cover after the hob surfaces have cooled off. 33 Cleaning agents Damage to the various different surfaces caused by using the wrong cleaning agent can be avoided by observing the following information. Do not use for the hob H undiluted washing up liquid or dishwasher detergent H abrasive materials, scouring sponges H aggressive cleaners such as oven spray or stain removers H high pressure cleaners or steam jet cleaners. Do not use for the oven H sharp or abrasive cleaning agents H cleaning agents with high concentrations of alcohol H hard scouring pads and sponges H high pressure cleaners or steam cleaners. Wash new sponge cloths thoroughly before use. Stainless steel surfaces Clean with warm soapy water and a soft cloth. For stainless steel surfaces, always wipe in the direction of the grain so as not to scratch the surface. Always remove any flecks of limescale, grease, starch and egg white immediately. Harsh cleaning products, scratchy sponges and rough cleaning cloths are not suitable. Use a stainless steel cleaning agent for shiny surfaces. Please observe the manufacturer's instructions. Special stainless steel cleaning agents can be obtained from the after sales service or from specialist shops. Enamel surfaces and lacquered surfaces Clean with warm soapy water and a dish cloth. Dry with a soft cloth. 34 Gas hob burners and grills Do not wash in the dishwasher. Remove the grill and clean with washing up liquid, a sponge and hot water. Clean with sponge, washing up liquid and hot water. Make sure that the gas outflow holes on the burner body are clean and are not blocked. Spark plugs must be cleaned with a small, soft brush. [. . . ] After approximately 40 to 50 minutes, small bubbles begin to form at short intervals. After 25 to 35 minutes of residual heat, remove the preserving jars from the cooking compartment. If they are allowed to cool for longer in the cooking compartment, germs could multiply, promoting acidification of the preserved fruit. Switch off the oven. Preserving fruit 54 Fruit in one litre jars Apples, redcurrants, strawberries Cherries, apricots, peaches, gooseberries Apple purée, pears, plums Preserving vegetables When it starts to bubble switch off switch off switch off Residual heat approx. [. . . ]