User manual SILVERCREST KH 1163

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Manual abstract: user guide SILVERCREST KH 1163

Detailed instructions for use are in the User's Guide.

[. . . ] · Never leave the appliance unattended when it is in use. · This appliance is not intended for use by individuals (including children) with restricted physical, physiological or intellectual abilities or deficiences in experience and/or knowledge unless they are supervised by a person responsible for their safety or receive from this person instruction in how the appliance is to be used. Children should be supervised to ensure that they do not play with the appliance. · Very hot steam clouds can escape when opening the lid. [. . . ] In this way, the waffles can be baked to a golden yellow or a crispy brown. whether you prefer your waffles light in clour or a crispy brown. if you are baking one or two waffles at the same time. to which level the browning regulator e is set. Open the waffle iron to check if the waffles are sufficiently baked resp. If the waffles are not yet ready, reclose the waffle iron and let them bake for a little longer. Open the waffle iron and take the waffles out. Cleaning and care To avoid potentially fatal electric shocks: Never open the appliance housing. There are no user-serviceable elements inside. When the casing is open, there is the risk of receiving a fatal electrical shock. Before commencing with the cleaning of the appliance, remove the plug from the mains power socket and allow the appliance to cool down. Never submerse any parts of the appliance in water or other liquids!This would bring about the risk of a potentially fatal electric shock upon the next use of the appliance should moisture be present in the voltage conducting elements . - · First of all, clean the baking surfaces with a dry paper towel to soak up any grease residue. · Then clean all surfaces and the power cable with a lightly moistened dish cloth. Always dry the appliance well before using it again. · Do not use detergents or solvents. These could not only cause damage to the appliance, they can also leave traces that could be baked into the next waffles. In the case of stubborn residues: Note: When removing the waffles, be sure not to accidentally damage the coating of the baking surfaces. To avoid this, use only wooden or heat-resistant plastic implements. After baking the last waffle, remove the plug from the mains power socket and allow the appliance to cool down, with the lid up. · NEVER make use of hard objects. These could damage the coatings of the baking surfaces. · It is better to lay a wet wash cloth on the encrusted residues in order to soften them. -4- Storage Allow the appliance to cool off completely before putting it into storage. Wind the power cable around the retainer at the base of the appliance. Store the appliance at a dry location. Warranty and Service The warranty for this appliance is for 3 years from the date of purchase. [. . . ] 2 - 3 minutes at the highest level with the hand mixer. Ham waffles 250 g 1/2 Teaspoon of 70 g 400 ml 1/2 1 100 g Flour Baking powder Butter Milk or water Teaspoon of Salt Onion (cut into cubes) Ham (cut into cubes) 1. Add the sugar, vanilla sugar and the eggs, stir everything together. Blend in the flour and the baking powder. Stirring constantly, gradually mix in the milk. [. . . ]

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