User manual SMEG 6092TF

[. . . ] Adapting to different types of gas______________________ 11 5. 1 5. 2 5. 3 5. 4 5. 5 5. 6 5. 7 5. 8 5. 9 Removing the hob skin _______________________________________________11 Adjusting for bottled gas ______________________________________________12 Adjusting for natural gas ______________________________________________12 Adjusting the primary air flow __________________________________________13 Reassembling the hob skin____________________________________________13 Adjusting the minimum setting for natural gas and town gas __________________13 Adjusting the minimum for bottled gas ___________________________________13 Hob burner layout ___________________________________________________14 Greasing the gas taps________________________________________________14 6. Description of controls ______________________________ 15 6. 1 The front panel _____________________________________________________15 7. Using the hob _____________________________________ 16 7. 1 7. 2 7. 3 7. 4 Lighting burners with safety device______________________________________16 Positioning the griddle plate ___________________________________________16 Practical hints for using the burners _____________________________________16 Pan diameters______________________________________________________17 8. Cleaning and maintenance __________________________ 18 8. 1 Cleaning stainless steel ______________________________________________18 8. 2 Cleaning the components _____________________________________________18 THESE INSTRUCTIONS ONLY APPLY TO THE COUNTRIES OF DESTINATION WHOSE IDENTIFICATION SYMBOLS ARE LISTED ON THE COVER OF THIS MANUAL. [. . . ] Electrical connection Check that the power supply line voltage and size are as specified on the nameplate underneath the appliance's casing. This nameplate must never be removed. The plug on the end of the power supply lead and the wall socket must be of the same type and comply with the relevant regulations. Check that the power supply line is properly earthed. Pass the power supply cable through the rear of the cabinet, taking care that it does not touch the bottom case of the hob, or the oven (if any) built in underneath it. The appliance's power supply line must be fitted with an omnipolar breaking device with contact gap of at least 3 mm, located in an easily accessible position close to the appliance itself. The use of reductions, adapters or junctions is not recommended. If the power supply cable has to be replaced, the gauge of the wires in the new cable must be at least 0. 75 mm2 (3 x 0. 75 cable), bearing in mind that the earth wire (yellow-green) must be at least 20 mm longer at the end for connection to the appliance. Use only a type H05V2V2-F or similar cable resistant to a temperature of up to 90°C. The cable must be replaced by a qualified electrician, who must make the mains connection as shown below. L = brown N = blue = yellow-green The power supply lead must be replaced by an authorised service centre to prevent all risks. The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance. 7 Instructions for the Installer 3. 1 Clearance above and around domestic appliances Extract from AS5601 REQUIREMENTS 1 Overhead clearances ­ (Measurement A) Range hoods and exhaust fans shall be installed in accordance with the manufacturer's instructions. However, in no case shall the clearance between the highest part of the hob of the cooking appliance and a range hood be less than 600 mm or, for an overhead exhaust fan, 750 mm. Any other downward facing combustible surface less than 600 mm above the highest part of the hob shall be protected for the full width and depth of the cooking surface area in accordance with Clause 5. 12. 1. 2. However, in no case shall this clearance to any surface be less than 450 mm. 2 Side clearances ­ (Measurements B & C) Where B, measured from the periphery of the nearest burner to any vertical combustible surface, is less than 200 mm, the surface shall be protected in accordance with Clause 5. 12. 1. 2 to a height C of not less than 150 mm above the hob for the full dimension (width or depth) of the cooking surface area. Where the cooking appliance is fitted with a `splashback', protection of the rear wall is not required. Before the appliance is operated make certain all relevant parts are placed in the correct position. When the installation is completed the installation connections of appliance will require to be leak tested, the burner operating pressure and flame checked and adjusted. Warranty service calls do not cover these adjustments!To check the operating pressure of the appliance it is recommended at least 2 large size burners are used. Ensure appliance is secured to wall when installation is completed. The regulator supplied must be fitted to the ½ BSP thread at the rear of the appliance. An approved manual shut-off valve must be installed. regulator must be checked and adjusted to 1. 0kPa after installation. ULPG: Can be connected to the inlet fitting directly. The pressure must be checked to ensure it is operating at 2. 75kPa. A separate test point fitting must be installed between the piping & the appliance for the pressure to be checked to ensure it is operating at 2. 75kPa. 10 Instructions for the Installer 5. [. . . ] Using the hob Check that the fixing rings, burners, flame diffuser rings and pan stands are fitted correctly. The burner pins A must be fitted into the recesses B in the flame diffuser ring. The holes C in the flame diffuser ring must mate with the ignition plugs and thermocouples D on the hob. 7. 1 Lighting burners with safety device The burner it controls is shown next to each knob (the example here shows the front left-hand burner). The appliance is equipped with electronic ignition. [. . . ]