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Detailed instructions for use are in the User's Guide.
[. . . ] Contents
1 Instructions
1. 1 1. 2 1. 3 1. 4 1. 5 1. 6 1. 7 How to read the user manual This user manual Appliance purpose General safety instructions Manufacturer liability Identification plate Disposal
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2 Description
2. 1 General Description 2. 2 Control panel 2. 3 Other parts
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3 Use
3. 1 3. 2 3. 3 3. 4 Instructions First use Using the oven Cooking modes
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4 Cleaning and maintenance
4. 1 Instructions 4. 2 Cleaning the surfaces 4. 3 Ordinary daily cleaning 4. 4 Food stains or residues 4. 5 Removing the door 4. 6 Cleaning the door glazing 4. 7 Removing the internal glass panels 4. 8 Cleaning the inside of the oven 4. 9 Extraordinary maintenance 4. 10 If the appliance is not working properly
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5 Installation
5. 1 Electrical connection 5. 2 Positioning
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We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities.
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EN
Instructions
1 Instructions
1. 1 How to read the user manual
This user manual uses the following reading conventions: Instructions General information on this user manual, on safety and final disposal. Description Description of the appliance and its accessories. Use Information on the use of the appliance and its accessories, cooking advice. Cleaning and maintenance Information for proper cleaning and maintenance of the appliance. [. . . ] • Remove from the oven compartment all trays and racks not used during cooking. Improper use Risk of damage to enamelled surfaces • Do not cover the bottom of the cooking compartment with aluminium or tin foil sheets. • If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven. • Do not place pans or trays directly on the bottom of the cooking compartment. • Do not pour water directly onto very hot trays.
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EN
Use
3. 2 First use
1. Remove any protective film from the outside or inside of the appliance, including accessories. Remove any labels (apart from the technical data plate) from the accessories and from the cooking compartment. Remove and wash all the appliance accessories (if fitted) (see 4 Cleaning and maintenance). Heat the empty oven at the maximum temperature to burn off any residues left by the manufacturing process.
3. 4 Cooking modes
Defrosting The movement of air at room temperature causes frozen food to defrost quickly. This type of rapid defrosting is ideal as the taste and appearance of the de-frozen food, whether previously deep-frozen or frozen in the freezer, remain unaltered. Normal cooking Using the fan and the circular heating elements (incorporated in the rear of the oven) allows you to cook different foods on several levels. Hot air circulation ensures instant and uniform distribution of heat.
3. 3 Using the oven
The oven is designed for a maximum load of 3. 5 kg. Switching the oven on To switch the oven on: 1. Select the cooking temperature and function using the temperature knob. Select the cooking time or set manual cooking using the timer knob.
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Cleaning and maintenance
4 Cleaning and maintenance
4. 1 Instructions
Improper use Risk of damage to surfaces • Do not use steam jets for cleaning the appliance. • Do not use cleaning products containing chlorine, ammonia or bleach on steel parts or parts with metallic finishes on the surface (e. g. anodizing, nickel- or chromium-plating). • Do not use abrasive or corrosive detergents on glass parts (e. g. powder products, stain removers and metallic sponges). • Do not use rough or abrasive materials or sharp metal scrapers.
4. 4 Food stains or residues
Do not use metallic sponges or sharp scrapers as they will damage the surfaces. [. . . ] The identification plate bearing the technical data, serial number and brand name is visibly positioned on the appliance. Do not remove this plate for any reason. Perform the ground connection using a wire that is 20 mm longer than the other wires. The appliance is provided with a five-core H07RN-F cable (5 x 1. 5 mm² referring to the cross section of the internal conductor). [. . . ]
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