User manual SMEG BLV1ARO

[. . . ] 9 USING THE HOB. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 CLEANING AND MAINTENANCE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 POSITIONING IN THE COUNTER TOP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 ELECTRICAL CONNECTION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] The notches A of the flame-spreader crowns must be inserted into the housings B of the burner. The igniter and thermocouple on the hob should fit into the 2 holes on the burner. 5. 1 Positioning the racks The racks are provided unassembled on the hob. To position each rack correctly on its burner, follow the instructions below: Each rack must be positioned on the corresponding burner in order to guarantee proper operation. Be very careful to match the different central diameters of the racks to the flame-spreader crowns. 10 Instructions for the user All the racks have two reference notches (A). To position the racks correctly, align the reference notches (A) with the cavities (B) on the hob. After positioning, check that the rack feet are all resting on the same level. Make sure that the racks are simply centred on their respective burners, without forcing the burners to be raised or tilted. If they are, repeat the positioning procedure. INCORRECT INCORRECT CORRECT 11 Instructions for the user 5. 2 Lighting the burners using a safety device , until it The appliance is equipped with electronic ignition. Simply press the knob and simultaneously turn it anticlockwise to the minimum flame symbol lights. Hold down the knob for about 2 seconds to keep the flame lit and to activate the safety device. The burner may go out when the knob is released. Check them frequently and clean them with a damp cloth if necessary. Remove any dry residues with a wooden toothpick or a needle. 15 Instructions for the installer 7. POSITIONING IN THE COUNTER TOP The following operation requires building and/or carpentry work so must be carried out by a competent tradesman. Installation can be carried out on various materials such as masonry, metal, solid wood or plastic laminated wood as long as they are heat resistant (T 90°C). 7. 1 Fixing to the supporting structure Create an opening with the dimensions shown in the figure in the top surface of the counter, keeping a minimum distance of 50 mm from the rear edge. This appliance can be mounted against walls higher than the work surface on condition that a distance of "X" be kept between the appliance and the wall as shown in the figure so as to avoid damage from overheating. Make sure that there is a minimum distance of 750 mm between the hob and any shelf that may be installed directly above it. Do not use aggressive products containing alcohol or products for cleaning steel and glass when cleaning the knobs, as these products could cause permanent damage. If installing over an empty kitchen unit with doors, a separation panel must be placed under the hob. Keep a minimum distance of 10 mm between the bottom of the appliance and the surface of the panel, which must be easily extractable to allow sufficient access for any technical assistance. 16 Instructions for the installer Carefully position the supplied insulating seal on the outer perimeter of the hole made in the counter top as shown in the figures below, trying to make it stick on the entire surface by applying light pressure on it with your hands. See insets above. NOTES 1 Requirement 3 does not apply to a freestanding or elevated cooking appliance which is designed to prevent flames or the cooking vessels from extending beyond the periphery of the appliance. The ‘cooking surface area’ is defined as that part of the appliance where cooking normally takes place and does not include those parts of the appliance containing control knobs. For definition of hob, see Clause 1. 4. 64. [. . . ] An approved manual shut-off valve must be installed. regulator must be checked and adjusted to 1. 0kPa after installation. Installation with flexible hose must be carried out so that the length of the piping does not exceed 2 metres when fully extended; make sure that the hoses do not come into contact with moving parts and that they are not crushed in any way. 21 Instructions for the installer 9. 2 Room ventilation The room containing the appliance should have a permanent air supply in accordance with the standards in force. The room where the appliance is installed must have enough air flow needed for the regular combustion of gas and the necessary air change in the room itself. [. . . ]