User manual SMEG CB61VMS-5

[. . . ] 30 4. 1 Examples of outdoor use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 5. GETTING TO KNOW YOUR APPLIANCE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . BEFORE INSTALLATION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . INSTALLATION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] 45 30 Reduced heat capacity (W) 2200 2200 2200 2500 2700 800 400 Capacity g/h G30 327 327 327 276 327 218 76 Capacity g/h G31 321 321 321 271 321 214 75 Left Central (BQ90T) Right Radiant grill Radiant grill (BQ90T) Rapid (CB61VMS-5) Auxiliary (CB61VMS-5) 4. 5 4. 5 4. 5 3. 8 4. 5 3. 0 1. 05 7. 5 Check for any gas leaks This procedure must be carried out the first time the barbecue is connected and whenever the gas supply is disconnected and reconnected. Once the barbecue hose has been connected to the gas supply (LPG or Natural Gas), proceed as follows: 1) Open the gas valve on the LPG cylinder (or turn on the tap for Natural Gas), BUT DO NOT ATTEMPT TO LIGHT THE BURNERS. 2) While there is gas pressure in the hose, check all the connections for leaks using a soap and water solution. Never look for leaks with a naked light. 3) 4) 5) If there are any leaks, bubbles will appear on the poor connection from which gas is escaping. Turn off the cylinder gas tap, tighten the connection which was leaking and repeat the test. If the gas leaks persist, contact your nearest supplier. NEVER CHECK FOR LEAKS WITH A NAKED LIGHT. 35 Instructions for the User 8. THE CONTROL PANEL All the appliance's control and monitoring devices are placed together on the front panel. The table below provides the key to the symbols used. RANGE BQ61T CB61VMS-5 TOP BQ91T "SMOKER" TRAY CENTRAL BURNER IGNITION KNOB LEFT BURNER IGNITION KNOB RADIANT BURNER IGNITION KNOB RIGHT BURNER IGNITION KNOB AUXILIARY BURNER IGNITION KNOB RAPID BURNER IGNITION KNOB 36 Instructions for the User BURNER CONTROL KNOB These knobs can be used to light the burners inside the barbecue. To light the flame, proceed as described in point "9. 4. 1 Electronic burner ignition". Burners can also be lit by hand; see point "9. 4. 2 Manual burner ignition (for internal burners only)" for further details. RADIANT BURNER CONTROL KNOB This knob can be used to light the radiant burner for use when cooking with the rotisserie. Warning: disconnect the plug from the electrical mains before cleaning the rotisserie motor. Do not place the rotisserie in water to clean it. 38 Instructions for the User 9. 3 Grid and plate positions Before starting to cook, always check that the grids, refractory plates and stainless steel / cast iron plate are correctly positioned. The diagram illustrates the correct positions for the plates A and grids B. 3 5 C 4 1 A 2 The self-cleaning refractory plates (A) must be fitted on the rests 1 and 2 shown below. The grids (B) or the stainless steel / cast iron plate (C) have two rests of different heights at the rear (3 and 4) on which they can be placed. This means they can be moved closer to or further from the refractory plates (A) depending on the heat level required, and also to use the fat for cooking by tilting them if so desired. Only in the configuration shown in the figure, with all the plates and grids correctly installed, can the barbecues be used for cooking: any other configuration is a source of hazard to the user and can compromise the operation of the appliance as well as damaging its exterior. The refractory plates (A) must only be fitted underneath the grids (B) and not underneath the stainless steel/cast iron plate (C). Take care not to obstruct the combustion gas outlet flue in the back of the lid. GAS OUTLET FLUE 75 BQ FREE-STANDING 55 BQ ON TROLLEY 39 Instructions for the User 9. 4 Switching on To check that the burners inside the barbecue have ignited, hold one of your hands about 10 cm above the grids: you should feel a gradually increasing amount of heat. When lighting the radiant grill, rapid or auxiliary burners, keep the knob pressed down for about 5 seconds to allow the thermocouple to heat up. The burner may go out when the knob is released: this means that the thermocouple has not warmed up enough. Repeat the operation, keeping the knob pressed down for longer. [. . . ] Instructions for use: spray the product straight onto the dirty surfaces several times. Wipe with a non-abrasive sponge, rinse thoroughly and dry with a soft cloth. For the best results, allow the degreasing detergent to act for some time. To eliminate yellowing, pour Crema inox onto a paper cloth and rub in the direction of the satin-finish. 12. 2 Cleaning the internal barbecue components 12. 2. 1 The ceramic plates The ceramic plates are made from refractory material and are therefore fragile; handle with care to avoid breakage. [. . . ]