User manual SMEG CSU2001B2

[. . . ] Operating instructions___________________________________ 12 4. 1 Using the rinse aid and detergent dispensers _____________________________________ 12 4. 2 General warnings and recommendations ________________________________________ 14 4. 3 Using the baskets___________________________________________________________ 15 5. Cleaning and maintenance _______________________________ 18 5. 1 General warnings and recommendations ________________________________________ 18 Thank you for choosing this product. We advise you to carefully read all the instructions contained in this manual, in order to understand how to operate your dishwasher safely and correctly. The manual is divided into paragraphs, which provide a step by step description of the dishwasher functions, with clear instructions accompanied by detailed illustrations. [. . . ] If necessary, depending on the programme selected, press one of the keys (3, 4, 5) allowing selection of the 55°C wash or the SUPER or RAPID programmes. Now simply pressing the ON/OFF key (2) will start the program. The PILOT LIGHT (6) lights up. TABLE OF PROGRAMS CYCLE SWITCH BUTTON TYPE AND DEGREE OF DIRT ON DISHES AMOUNT OF DET ERGENT GRAMS PREWASH PROGRAM SEQUENCE DURATION CONSUMPTION WASH COLD RINSE HOT RINSE DRYING MINUTES (2) WATER LITRES (1) POWER KWh (2) SOAK 1 2 _ SUPER (65°C) PANS AND DISHES WHILE WAITING FOR LOAD TO BE COMPLETED _ 10 + 25 COLD _ 65°C _ 2 _ 65°C _ YES 6' 4 _ 1, 65 SUPER HEAVIL Y SOILED PANS AND DISHES, INCLUDING DRIED-ON RESIDUE 45°C 110' 22 BIO 55°C (*) 2 ECO 55°C NORMALLY SOILED PANS AND DISHES, INCLUDING DRIED-ON RESIDUE 30 COLD 55°C 1 65°C YES 96' 18 1, 28 NORMAL 65°C 2 _ ECO 55°C NORMALLY SOILED PANS AND DISHES 30 COLD 65°C 1 65°C YES 100' 18 1, 45 ECO 55°C (**) EN 50242 3 SLIGHTLY SOILED PANS AND DISHES, INCLUDING DRIED-ON RESIDUE 30 _ _ _ _ 55°C 1 65°C YES 90' 16 1, 24 DAIL Y 65°C 3 _ _ RAPID NORMALLY SOILED PANS AND DISHES 30 65°C 1 65°C YES 92' 16 1, 40 DELICATE 45°C 4 SLIGHTLY SOILED DISHES 25 45°C 1 65°C YES 62' 13 1, 10 RAPID 45°C 4 DISHES WITH LITTLE DIRT AND DELICATE ITEMS 25 45°C 2 _ _ 30' 13 0, 50 Only run the soak program with half loads. (*) Program recommended when using "new generation" detergents containing enzymes. (**) Reference program as per EN 50242 standard. (1) Average power consumption with the softener set on level 2. (2) The cycle duration and power consumption may vary according to the water and room temperatures, and the type and amount of dishes. The washing cycle will not take place if the dishwasher door is left open or not properly closed. 9 User instructions TABLE FOR CERTIFICATION BODIES Reference standard Reference program Load Type of detergent Amount of detergent Rinse aid setting EN 50242 Selector on 3 + ECO 55°C button 12 place-settings B 30 g Depending on the model 3/4 or 4/6 EN 50242 3. 2 Washing programs Before starting a washing program make sure that: The water supply tap is open. · The correct amount of detergent has been added to the dispenser. · The baskets have been correctly loaded. · The spray arms are able to rotate freely and without obstruction. · The dishwasher door is securely closed. Do not use detergents formulated for washing dishes by hand, because they produce a great deal of foam and may negatively affect the operation of the dishwasher. An insufficient amount of detergent will result in a partial removal of dirt from the dishes, whereas an excessive amount is wasteful and does not improve the washing results. The market offers liquid and powder detergents with differing chemical compositions, which may contain phosphates, or be phosphate-free but contain natural enzymes. - Detergents containing phosphates are more effective against grease and starch at temperatures above 60°C. - Enzyme detergents, on the other hand, are also effective at lower temperatures (from 40 to 55°C) and are more easily biodegradable. With enzyme detergents it is possible to obtain at low temperatures comparable results to those which can only be achieved at 65°C using traditional detergents. For the safeguarding of the environment we recommend the use of phosphate- and chlorine free detergents. Also available are tablet detergents which state that that no salt or rinse aid is required. In some cases, these detergents might not give good results, especially with short and/or lowtemperature washing cycles. a white coating on the tank or dishes, poor drying, dirt on dishes at the end of the wash) are noted, users are advised to return to conventional products (granular salt, powder detergent and liquid rinse aid). However, please note that on return to the use of conventional salt, a number of cycles will be required before the system becomes fully efficient again, so traces of white coating may still be found on the tank and dishes. [. . . ] · At this point it is possible to load larger sized plates into the lower basket. To return to the original position, pull out the upper basket again and press the release lever. Cleaning and maintenance Before carrying out any work, always disconnect the appliance from the electrical power supply. 5. 1 General warnings and recommendations Avoid the use of acidic or abrasive detergents. Clean the outer surfaces and door-lining of the dishwasher regularly using a soft cloth moistened with water or with a normal detergent suitable for painted surfaces. [. . . ]