User manual SMEG F65

[. . . ] THIS APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS TO CURRENT REGULATIONS IN FORCE. THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS: COOKING AND HEATING-UP OF FOOD. THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER USE. [. . . ] To set cooking time turn the knob clockwise. The numbers from 10 to 120 correspond to minutes. Adjustment is progressive and intermediate positions between the numbers shown may be used. At the end of programmed cooking an intermittent sound signal is emitted. This can be de-activated by turning the function selector knob to the position . 20 Front panel and commands CLOCK WITH END OF COOKING TIME This permits manual selection of cooking and manual setting of cooking time. Activate the required function and temperature before setting cooking time. Setting the time To set the time, PULL OUT knob A and turn it clockwise. Manual cooking To use the cooker in manual cooking mode you must turn knob A clockwise until the symbol appears in window B. Timed cooking To set cooking time (window B) turn knob A clockwise. Expiration of cooking time The oven will turn off automatically and a buzzer will sound ( ). De-activation of sound signal This can be done by turning the FUNCTION SELECTOR knob to position . 21 Use of the oven 3. Use of the oven 3. 1 Warnings and general advice Using the oven for the first time, heat it to the maximum (250°C) for sufficient time to burn away any oily residues from manufacture. The heating elements and the fan are de-activated when the oven door is opened. If you have to do something with the food in the oven, leave the door open for the shortest possible time so that the internal temperature doesn't drop to the extent of spoiling the cooking. 3. 2 · · · Switching on the oven Select the required function with the function selector knob; select manual cooking (or a cooking time as indicated in the paragraph "2. 2 Description of commands"); select the temperature with the thermostat knob. 3. 3 Inside light bulbs Turn on the inside light bulbs by turning the function selector knob to any position or by opening the door with the oven turned off. 3. 4 Cooling ventilation The appliance is equipped with a cooling system which comes into operation when the oven is switched on. When the fans are on they cause a normal air flow to come out from the top and bottom of the door, which will continue for a short time after the oven has been switched off. 22 Available accessories 4. Available accessories The oven features 4 support positions for plates and grills of different height. Grill for supporting recipients with food being cooked. Grill to place above glass plate or above the oven grill for grilling foods. Glass plate suitable for cooking and also useful for collecting fats from foods placed on the grill. Chromium-plated tubular gripper for removing hot food from plates or grills, thus avoiding direct contact. 4. 1 Optional accessories Aluminium plate used for cakes, pizzas and oven desserts. 050370251 Pyrex dish with glass cover: closed container which stops food and splashes from dirtying the sides of the oven during cooking. Ask your authorised dealer for original accessories. 23 Cooking hints 5. Cooking hints 5. 1 Traditional cooking FUNCTION SWITCH THERMOSTAT SELECTOR SWITCH FROM 50° TO 250°C This classic cooking system, with the heat coming from below and above, is suited to cooking foods on one level only. Preheat the oven to the required temperature and put the food in the oven only after the thermostat light has gone out. [. . . ] Half-close the door upward to form an angle of approximately 45°, then lift up and slide off. For re-assembly, insert the hinges into its groove then let the door rest downwards and extract splines G or use two pins: open the door completely and fit the pins H into the holes from the inside. Close the door to an angle of about 45°, lift it and remove it from its seat. [. . . ]