User manual SMEG PSF906D

[. . . ] BEFORE INSTALLATION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . USING THE HOB. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . CLEANING AND MAINTENANCE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . INSTALLING THE APPLIANCE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Before using the electric plates or the barbecue (if included) for the first time, pre-heat them to the maximum temperature long enough to burn off any manufacturing oily residues which could give the food a bad taste. 26 Instructions for the user 6. USING THE HOB 6. 1 Gas hob Before lighting the hob burners check that the flame diffuser rings are correctly in place with their respective burner caps, making sure that the holes A in the flame diffusers are aligned with the plugs and thermocouples. For the dual burner UR2, place the burner caps G and F on the burner D, ensuring that they fit snugly. The burner must then be placed on and fitted into the base B (taking care to use the pin C as reference). The pan stand B supplied is for use with woks. The special pan stand H is for use with woks. The burner controlled by each knob is shown next to the knob. The appliance is equipped with an electrical ignition device. Simply press the knob and turn it anti-clockwise to the maximum flame symbol, until the burner lights. If it does not light in the first 15 seconds, position the knob on 0 and wait at least 60 seconds before trying to light it again. On valved models, once the burner is lit, keep the knob pressed for a few seconds to give the thermocouple time to heat up. The burner may go out when the knob is released: in this case, the thermocouple has not heated up sufficiently. Remove any dry residues with a wooden toothpick or a needle. 29 Instructions for the installer 8. INSTALLING THE APPLIANCE 8. 1 Positioning in the counter top This is a class 3 appliance. The following operation requires building and/or carpentry work, therefore it must be carried out by a skilled technician. Installation can be carried out on various materials such as masonry, metal, solid wood or plastic laminated wood as long as they are heat resistant (T 90°C). 8. 1. 1 Fixing to the supporting structure Create an opening in the counter top with the dimensions shown in the figure, keeping a minimum distance of 50 mm from the rear edge. This appliance can be mounted against walls higher than the work surface on condition that a distance of "X" be kept between the appliance and the wall as shown in the figure so as to avoid damage from overheating. Make sure that there is a minimum of 750 mm (Fig1) between the hob and any shelf that may be installed directly above it. Carefully position the supplied insulating seal (E) on the outer perimeter of the hole made in the counter top, trying to make it stick on the entire surface by applying light pressure on it with your hands. Once the hob is fixed in position remove excess material using a cutter. 30 Instructions for the installer To fix the hob solidly to the counter top use the 10 supplied brackets, tightening their screws to lock the product firmly in position. The following figures show how to attach these brackets to the lower casing of the product. This appliance can also be installed in a 90 cm base. To fit the brackets the hob must be inserted into the opening made in the counter top, with the edge resting on the actual top. [. . . ] The gas inlet connection is threaded ½" external gas (ISO 228-1). Connection with rigid copper hose: The connection to the gas supply network must be carried out in such a way that it does not cause stresses of any type on the appliance. The connection can be made using the adapter unit D with double cone, always inserting the supplied gasket C in between. Connection with flexible steel hose: Use only continuous wall stainless steel hoses that comply with standard UNI-CIG 9891, making sure to always insert the supplied gasket C between the connection A and the flexible hose B. [. . . ]