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Detailed instructions for use are in the User's Guide.
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CONTENTS
Safety information Safety instructions Operation First use Daily use 15 16 18 18 18 Hints and tips Care and cleaning Troubleshooting Installation Technical information 20 21 22 25 25
Subject to change without notice.
SAFETY INFORMATION
Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference.
Children and vulnerable people safety
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• • •
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Do not let children play with the appliance. [. . . ] Gradually pull the shelf in the direction of the arrows until it comes free. Reposition as required.
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CAUTION!In this condition, the refrigerator compartment temperature might drop below 0°C. If this occurs reset the temperature regulator to a warmer setting.
Storage of frozen food
When first starting-up or after a period out of use, before putting the products in the compartment let the appliance run at least 2 hours on the higher settings. In the event of accidental defrosting, for example due to a power failure, if the power has been off for longer than the value shown in the technical characteristics chart under "rising time", the defrosted food must be consumed quickly or cooked immediately and then re-frozen (after cooling).
Movable shelves
The walls of the refrigerator are equipped with a series of runners so that the shelves can be positioned as desired.
Thawing
Deep-frozen or frozen food, prior to being used, can be thawed in the refrigerator compartment or at room temperature, depending on the time available for this operation. Do not move the glass shelf above the vegetable drawer and the bottle shelf to ensure correct air circulation. Small pieces may even be cooked still frozen, directly from the freezer: in this case, cooking will take longer.
Temperature indicator
For proper storage of food the refrigerator is equipped with the temperature indicator. The symbol on the side wall of the appliance indicates the coldest area in the refrigerator. If OK is displayed (A), put fresh food into area indicated by symbol, if not (B), adjust the temperature controller to a colder setting and wait 12 hours before checking the temperature indicator again.
Freezing fresh food
The freezer compartment is suitable for freezing fresh food and storing frozen and deep-frozen food for a long time. To freeze fresh foods it is not necessary to change the medium setting. However, for a faster freezing operation, turn the temperature regulator toward higher settings to obtain the maximum coldness.
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A
OK OK
B
After putting fresh food into the appliance or after opening the door repeatedly or for a long period, it is normal for the indicator not to show OK; wait at least 12 hours before readjusting the temperature controller.
HINTS AND TIPS
Normal operating sounds
The following sounds are normal during operation: • A faint gurgling and bubbling sound from coils sound when refrigerant is pumped. • A whirring and pulsating sound from the compressor when refrigerant is pumped. • A sudden cracking noise from inside appliance caused by thermic dilatation (a natural and not dangerous physical phenomenon). • A faint click noise from the temperature regulator when the compressor switches on or off.
Hints for refrigeration
Useful hints: • Meat (all types) : wrap in polythene bags and place on the glass shelf above the vegetable drawer. • For safety, store in this way only one or two days at the most. : these should be covered and may be placed on any shelf. • Fruit and vegetables: these should be thoroughly cleaned and placed in the special drawer(s) provided. • Butter and cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to exclude as much air as possible. • Bottles: these need a cap and should be stored on the door bottle shelf, or (if equipped) on the bottle rack. • Bananas, potatoes, onions and garlic, if not packed, must not be kept in the refrigerator.
Hints for energy saving
• Do not open the door frequently or leave it open longer than absolutely necessary. • If the ambient temperature is high and the Temperature Regulator is set to low temperature and the appliance is fully loaded, the compressor may run continuously, causing frost or ice on the evaporator. Do not pull, move or damage any pipes and/or cables inside the cabinet. [. . . ] The thickness of the frost is greater than 4-5 mm. The door has been opened often.
The temperature in the appliance is too low/too high.
Set a higher/lower temperature. Let the food products temperature decrease to room temperature before storage. Store less food products at the same time. [. . . ]
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