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Detailed instructions for use are in the User's Guide.
[. . . ] NEVER ATTEMPT TO REPAIR THE APPLIANCE.
19
Introduction
ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE 0 (OFF) POSITION WHEN YOU FINISH USING THE OVEN.
NEVER PUT FLAMMABLE OBJECTS IN THE OVEN: THEY MAY IGNITE ACCIDENTALLY AND CAUSE FIRES. THE APPLIANCE BECOMES VERY HOT DURING USE. WEAR HEATPROOF GLOVES AT ALL TIMES.
THE I. D. PLATE WITH TECHNICAL DATA, REGISTRATION NUMBER AND BRAND NAME IS LOCATED IN AN EXPOSED POSITION AT THE REAR OF THE OVEN. [. . . ] The manufacturer declines all liability for damage to persons or things caused by non-observance of the above prescriptions or by tampering with any part of the oven.
21
Instructions for the installer
2. 2
Levelling
Adjust the four feet so as to level the oven. To do this, loosen the lock nut and unscrew the foot. The range of adjustment of the screw is 10 mm.
2. 3 Steam exhaust pipe
An exhaust pipe is fitted on the back of the oven to allow the discharge of steam during cooking. Make sure that it is not obstructed in any way and take care do not crush it.
22
Instructions for the user
3. DESCRIPTION OF CONTROLS
START BUTTON Use this button to set the time when turning on the appliance for the first time or after a power failure, scroll through preset programs and start cooking cycles. On 90 cm models, it also selects the operating power.
STOP BUTTON Use this button to set the time when turning on the appliance for the first time or after a power failure, scroll through preset programs and terminate cooking cycles. On 90 cm models, it also selects the operating power.
DISPLAY Displays the current time, the selected program, its cooking parameters and the operating power.
PROGRAM SELECTION KNOB Turn this knob to set the cooking cycle with a preset program.
23
Instructions for the user
4. USE OF THE OVEN
4. 1 Warnings and general advice
When using for the first time, it is advisable to heat up the oven to its maximum temperature for enough time to burn off any possible oily manufacturing residues. This means that, if the food being cooked needs to be checked, it is best to leave the door open for as short a time as possible in order to avoid the temperature inside the oven from dropping too much and thus compromising cooking results.
4. 2 Setting the time
At first use, or after a power failure, the time must be set. To set the current time, hold down START + STOP together until the display stops flashing. Now press or hold down START to increment the hour display. 4. 5. 1 How to use this program Use the knob to select the "easy" program (P10 *). The display shows "- - - - " to indicate that there are no cooking parameters present. Press START or keep it pressed to increase the preheating temperature; each time START is pressed the temperature increments by 5°C (from 30° to 300°). Press STOP to increase the number of minutes of cooking (N. B. if a cooking time of 99 minutes is set, the cooking time will be infinite, meaning that cooking can only be stopped in manual mode, by ending the program). Release STOP and preheating will start automatically after 5 seconds. When the cooking process is over, to repeat the same program do not turn the knob and press START again.
26
Instructions for the user
4. 6 Editing a program
The programs the user is able to edit are: P6 P7 P8 P9 A number of parameters can be edited for each program: · preheating temperature [Uprh] :User pre heating · cooking temperature [U t°C] User heating · cooking time [U Ct] : User cooking time To edit a program by entering the parameters exactly as required, turn the knob to one of the programs from P6 to P9. The display shows "- - - - " to indicate that there are no cooking parameters present. Press START to move on to display of the preheating temperature. Press START or keep it pressed to increase the preheating temperature; each time START is pressed the temperature increments by 1°C (from 30° to 300°). Press STOP to move on to displaying the next parameter. [. . . ] Press START or keep it pressed to increase the preheating temperature; each time START is pressed the temperature increments by 1°C (from 30° to 300°). Press STOP to display the next parameter. Press START to display the cooking time. Press START or keep it pressed to increase the cooking time (from 5 min. [. . . ]
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