User manual SMEG SA1010X1

[. . . ] Preliminary instructions _____________________________________ 1. 1 DISPOSING OF PACKAGING ___________________________________ 1. 2 DISPOSING OF OLD APPLIANCES _______________________________ 1. 3 INSTALLING THE OVEN ______________________________________ 5 6 6 6 2. Description of controls______________________________________ 7 2. 1 FRONT CONTROL PANEL _____________________________________ 7 2. 2 ELECTRONIC PROGRAMMER __________________________________ 9 3. Using the oven ___________________________________________ 3. 1 WARNINGS AND GENERAL ADVICE _____________________________ 3. 2 OVEN LIGHT ____________________________________________ 3. 3 COOLING VENTILATION _____________________________________ 12 12 12 12 4. Available accessories______________________________________ 13 5. [. . . ] When this light goes out, the preset heating temperature has been reached. When the light flashes, the temperature inside the oven is steady at the set temperature. NOTE : THIS LIGHT ALSO COMES ON DURING THE AUTOMATIC CLEANING CYCLE (PYROLYSIS) AND GOES OUT WHEN THE SET TIME HAS PASSED. DOOR LOCK INDICATOR LIGHT When this light comes on during automatic cleaning (pyrolysis), the door lock device is operative. THERMOSTAT KNOB Cooking temperature is selected by turning the knob clockwise to the desired setting, between 50 and 280 °C. The set temperature will appear on the display for a few seconds. 7 Using the oven FUNCTION SWITCH Turn the switch to select one of the following functions: OVEN LIGHT LOWER HEATING ELEMENT + VENTILATION UPPER AND LOWER HEATING ELEMENT VENTILATED HEATING ELEMENT + VENTILATION LOWER HEATING ELEMENT UPPER AND LOWER HEATING ELEMENT + VENTILATED HEATING ELEMENT GRILL ELEMENT + VENTILATION GRILL ELEMENT GRILL + SPIT ELEMENT DEFROSTING UPPER AND LOWER HEATING ELEMENT + VENTILATION AUTOMATIC CLEANING CYCLE (PYROLYSIS) 8 Using the oven 2. 2 ELECTRONIC PROGRAMMER LIST OF FUNCTIONS MINUTE-COUNTER KEY END-OF-COOKING KEY COOKING TIME KEY TIME BACK KEY TIME FORWARD KEY MANUAL OPERATION KEY 2. 2. 1 Clock adjustment When using the oven for the first time, or after a power failure, the display flashes regularly and indicates . By pressing keys or each single press key changes the time by 1 minute either up or down. Press one of the two keys until the right time appears. 9 Using the oven NOTE : BEFORE SETTING THE PROGRAMMER ACTIVATE THE DESIRED FUNCTION AND TEMPERATURE. 2. 2. 2 Semiautomatic cooking Use this setting for automatic oven switch-off at the end of cooking time. By pressing key , the display lights up, showing ; keep the key or to set the cooking pressed and at the same time, press keys time. to start the programmed cooking time count. The display Release key will now show the right time together with symbols A and . 2. 2. 3 Automatic cooking Use this setting to automatically start and stop the oven. ; keep the key By pressing key , the display lights up showing or to set the cooking pressed and at the same time, press keys time. the sum of the right time + cooking time will appear; By pressing key or to keep the key pressed and at the same time, press keys regulate the end of cooking time. Release key to start the programmed count and the display will show the right time together with symbols A and . NOTE : AFTER SETTING, TO SEE HOW MUCH COOKING TIME IS LEFT, PRESS KEY TO SEE END OF COOKING TIME, PRESS KEY . ; 2. 2. 4 End of cooking When cooking is over, the oven will automatically switch off and, at the same time, an intermittent alarm will sound. After switching off the alarm, the display will once again show the right time together with the symbol , indicating that the oven has returned to manual operation mode. 10 Using the oven 2. 2. 5 Adjusting alarm volume The acoustic alarm has three different settings. These can be operated, while the alarm is sounding, by pressing key . 2. 2. 6 Switching off the alarm The alarm switches off automatically after seven minutes. It can be manually turned off by pressing key . 2. 2. 7 Minute-counter The programmer can also be used as a simple minute counter. IMPORTANT : THE USE OF THE MINUTE-COUNTER WILL NOT INTERRUPT OVEN OPERATION AT THE END OF THE SET TIME. ; keep the key pressed and By pressing key , the display shows or . By releasing the key , the at the same time press keys and appear on the programmed count starts and the symbols monitor. NOTE : AFTER PROGRAMMING THE MINUTE-COUNTER, THE DISPLAY WILL SHOW THE RIGHT TIME. WRONG SETTINGS ARE PREVENTED LOGICALLY (E. G. , ANY CONFLICT BETWEEN END OF COOKING TIME AND A LONGER TIME WILL NOT BE ACCEPTED BY THE PROGRAMMER). IMPORTANT : 2. 2. 8 Cancellation of set data Once the programme has been set, keep the key of the function to be is reached by means cancelled pressed, while at the same time or . Time cancellation will be considered as endof variation keys of-cooking time by the programmer. 2. 2. 9 Changing the set data The cooking data entered can be changed at any time by keeping the or . function key pressed and at the same time adjusting the keys 11 Using the oven 3. Using the oven 3. 1 WARNINGS AND GENERAL ADVICE Before using the oven for the first time, pre-heat it to maximum temperature (280°C) long enough to burn any manufacturing oily residues which could give the food a bad taste. After a power failure, the display will flash at regular intervals showing . [. . . ] Maintenance and cleaning 7. 1 ENAMELLED PARTS Wait for the oven to cool, take out all the removable parts and proceed to wash with water and regular detergent. Dry and replace components. For cleaning enamelled parts, never use abrasive products, metal wire sponges or sharp objects so as not to damage the surface. Remove any dried remains of food on surfaces with a wooden or plastic utensil. 7. 2 DOOR GLASS Always keep this clean. In the case of persistent dirt, wash with damp sponge and regular detergent. 7. 3 OUTER OVEN STRUCTURE Wash with water and regular detergent. 7. 4 PYROLYSIS: AUTOMATIC OVEN CLEANING Pyrolysis is an automatic high-temperature cleaning method which causes dirt to dissolve. IMPORTANT : BEFORE STARTING THE AUTOMATIC CLEANING CYCLE, MAKE SURE THE OVEN IS EMPTY AND DOES NOT CONTAIN FOOD OR ANYTHING ELSE EXCESS SPILLAGE A DOOR LOCK DEVICE PREVENTS THE DOOR BEING OPENED. [. . . ]