User manual SMEG SAC106S

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Manual abstract: user guide SMEG SAC106S

Detailed instructions for use are in the User's Guide.

[. . . ] The compartment is marked with four stars. Before Putting Into Use. . . . . . . . . . . . . . . . . . . . . . . 30 Instructions for Use Mounting Instructions We Care for the Environment Tips for Energy Savings Operation Control . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Temperature Selection Use. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Storing Fresh Foods Freezing Fresh Foods Storing Frozen Foods How to make ice cubes Important . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Disposing of the Worn Out Appliance Choosing the Right Place Connection to Power Supply Refrigerator (A) Freezer (B) Opening the freezer door Placing and Installation . . . . . . . . . . . . . . . . . . . . . . 31 Description of the Appliance . . . . . . . . . . . . . . 32 Maintenance and Cleaning . . . . . . . . . . . . . . . . . 36 Automatic Defrosting of the Refrigerator Manual Defrosting of the Frezing Compartment Cleaning the Appliance Switch Off the Appliance When Not In Use Trouble-Shooting Guide. . . . . . . . . . . . . . . . . . . . . . 37 Before Putting Into Use • Before connecting the appliance to the mains supply, place it on the location where it will later on be installed and leave it for about 2 hours, which will reduce a possibility of malfunctions in the cooling system due to transport handling. • Clean the appliance, and be thorough, especially in the interior (See Cleaning and Maintenance). • In case the interior accessories are not correctly placed, rearrange them as described in chapter Description of the Appliance. accesories that your appliance does not include. Mounting Instructions Integrated appliances are equipped with instructions for mounting the appliance into the kitchen unit. [. . . ] If you want to remove it, slightly lift up the back part and pull it out. Glass shelves (some models only have them) are protected with plastic spacers. Before pulling the shelf out, spacers must be moved towards you. Spacers can be also removed, however, it is better to keep them for any later transport. Quickly perishable food should be stored on the back i. e. the coldest part of the shelves. note the label underneath the thermostat box inside the appliance. Defrost Water Outlet (2) Regularly check the defrost water outlet and the channel, because they should never be clogged (as for example with food rests). If clogged, use a plastic straw and clean it. Fruit and Vegetable Container (3) The container is on the bottom under the glass shelf and is used mainly for storing fruits and vegetables. It provides adequate humidity which has favourable effect on food stored. Bottle rack Door Liner (in some models only) Bottle rack (number depends on model) is intended for storing the bottles. There are two installation positions available (horizontal or lifted in the front) thus enabling the positioning of bottles on the stopper as well. If you want to pull it out, simply lift its rear part and pull it towards you. The door liner consists of various shelves or holders used for storing eggs, cheese, butter and yogurt as well as other smaller packages, tubes, cans etc. The lower shelf is used for storing bottles. Illumination in the Interior of the Refrigerator The light for illuminating the interior of the appliance is on, when the door is opened. • Set the thermostat to the setting where lower temperatures are reached. Set the thermostat gradually as to avoid freezing of the foods. Use a thermometer and measure the temperature in the individual compartments. Place the thermostat in a glass vessel filled with water. Temperature readings are most reliable few hour after steady state is reached. • Unpleasant odor inside the refrigerator is a sign that something is wrong with foods or that your refrigerator needs cleaning. Unpleasant odor can be eliminated or reduced by washing the interior of the refrigerator with a mild solution of water and vinegar. We also recommend using activated carbon filters to clean the air or to neutralize odors. • If you plan a longer journey, make sure to remove quickly perishable articles of food out of the appliance before you leave. 34 Instructions for Use Fresh Food Storage Time in the Refrigerator Article of food Butter Eggs Meat: fresh uncut chopped smoked Fish Marinade Root Cheese Sweets Fruit Prepared dishes 1 + + + + + + + + + + + + 2 + + + = + = + + + + + + 3 + + = + + + + = = = 4 + + Storage time (days) 5 6 7 8 + + + = + + + + 9 = + 10 = + 11 = = 12 = = 13 = 14 = + + + + = = = + + + = = = + + + = = = + + + = = + + + = = + + = = = + + = = = = = = = = = = = = = = = = = = = Legend: + reccomended storage time = possible storage time Freezing Fresh Foods • Carefully select food you intend to freeze; it should be of adequate quality and suitable for freezing. • Use correct packaging and wrap it right. − The packaging should be air tight and shouldn't leak since this could cause substantial vitamin loss and dehydration of foods. [. . . ] Plastic parts cannot be washed in washing machine. • Wash the interior of the appliance with lukewarm water, in which you added one or two spoonfuls of vinegar. • Every now and then wipe the condenser on the rear wall. Use soft non-metal brush or vacuum cleaner. [. . . ]

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