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Detailed instructions for use are in the User's Guide.
[. . . ] Instructions for Use
Microwave
Bedienungsanweisung
Mikrowelle
Betjeningsvejledning
Mikrobølgeovn
Table of Contents
1 2 3 4 5 6 7 8 9 10 11 12
GB-IE
PRECAUTIONS FOR USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY PRECAUTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 GET TO KNOW YOUR OVEN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] After you have finished cooking, clean up the water coming from the condensation When heating liquids, use containers with a wide opening, so that the steam can evaporate easily. Prepare the foods as per the instructions and keep in mind the cooking times and power levels indicated in the tables. Keep in mind that the figures given are only indicative and can vary depending on the initial state, temperature, moisture and type of food. It is advisable to adjust the times and power levels to each situation. Depending on the exact characteristics of the food you may need to increase or shorten the cooking times or increase or decrease the power levels.
17
GB-IE
Instructions for the User
Cooking with microwaves. . . The greater the amount of food, the longer the cooking time. Keep in mind that: Double the quantity » double the time Half the quantity » half the time 2. The lower the temperature, the longer the cooking time. Foods containing a lot of liquid heat up more quickly. Cooking will be more uniform if the food is evenly distributed on the turntable. If you put dense foods on the outside part of the plate and less dense ones on the centre of the plate, you can heat up different types of food simultaneously. When you do this the oven switches off automatically. The microwave will only start working again when you close the door and press the start key. Foods that are covered require less cooking time and retain their characteristics better. The lids used must let microwaves pass through and have small holes that allow steam to escape 9. 1. 1 Cooking vegetables
FOOD CAULIFLOWER BROCCOLI MUSHROOMS PEAS, CARROTS FROZEN CARROTS POTATOES
QUANTITY (GR) 500 300 250 300 250 250
LIQUIDS ADDITION 100 ML 50 ML 25 ML 100 ML 25 ML 25 ML
POWER (W) 800 800 800 800 800 800
TIME (MIN. ) 9-11 6-8 6-8 7-9 8-10 5-7
STANDING TIME (MIN. ) 2-3 2-3 2-3 2-3 2-3 2-3
INSTRUCTIONS CUT INTO SLICES. KEEP COVERED.
PAPRIKA LEEK FROZEN BRUSSEL SPROUTS
250 250 300
25 ML 50 ML 50 ML
800 800 800
5-7 5-7 6-8
2-3 2-3 2-3
9. 1. 2
FOOD FISH FILLETS WHOLE FISH
Cooking fish
QUANTITY (G) 500 800 POWER (W) 600 800 400 TIME (MIN. ) 10-12 2-3 7-9 STANDING TIME (MIN. ) 3 2-3 INSTRUCTIONS COOK COVERED OVER. YOU MAY WISH TO COVER UP THE SMALL EDGES OF THE FISH.
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Instructions for the User
9. 2 Defrosting with Microwaves
GB-IE
General instructions for defrosting 1. When defrosting, use only dishes that are appropriate for microwaves (china, glass, suitable plastic). The defrost function by weight and the tables refer to the defrosting of raw food. The defrosting time depends on the quantity and thickness of the food. When freezing food keep the defrosting process in mind. Distribute the food evenly in the container. [. . . ] Check if: The Safety Block is active (see section on Basic Settings). Check if: The plug is correctly fitted in the socket. The door should close with an audible click. There are any foreign bodies between the door and the cavity front.
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GB-IE
Instructions for the User
When the oven is operating I can hear some strange noises! [. . . ]
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