User manual SMEG SE810MFB1

[. . . ] INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 29 INSTALLATION _________________________________________ 31 DESCRIPTION OF CONTROLS ____________________________ 35 USE OF THE OVEN ______________________________________ 41 AVAILABLE ACCESSORIES _______________________________ 42 COOKING HINTS ________________________________________ 43 CLEANING AND MAINTENANCE ___________________________ 49 ADDITIONAL MAINTENANCE ______________________________ 51 INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must install the appliance, set it functioning and carry out an inspection test. INSTRUCTIONS FOR THE USER: these contain user advice, description of the controls and the correct procedures for cleaning and maintenance of the appliance. 28 Introduction 1. INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE OVEN. WE ADVISE CAREFUL READING OF THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE OVEN. [. . . ] 3. 2. 2 Minute minder To set the minute minder turn clockwise or anti-clockwise the corresponding control knob "A", setting the indicator on the time you wish; consider that the minute minder can be programmed up to a maximum of 55 minutes. At the end of the set time an alarm will ring; it can be switched off by turning the control knob "A" anti-clockwise and setting the indicator on the symbol of the crossed bell . The interruption of the alarm ringing doesn't cause the interruption of the oven functioning. 38 Instructions for the user 3. 3 Clock + timer with end of cooking Allows selection of manual cooking or to set timer and cooking time. Knob A must always be turned CLOCKWISE. Select function and cooking temperature before setting cooking time. 3. 3. 1 Adjusting the clock To set the correct time, PULL OUT knob A and turn it clockwise. 3. 3. 2 Manual cooking To use the oven with manual cooking, turn knob A clockwise until pointer B is aligned with . 3. 3. 3 Setting cooking time To set the cooking time, turn knob A clockwise until pointer B reaches the desired length of time (maximum 180 minutes). 3. 3. 4 End of cooking The oven will switch off automatically and simultaneously a buzzer will start to sound. 3. 3. 5 To turn the alarm off To switch off the buzzer, turn knob A clockwise until pointer B is aligned with . 39 Instructions for the user 3. 4 Analog Programmer 3. 4. 1 Regolazione dell'ora To set the correct time, pull out the knob A and turn it clockwise. programmer, select desired cooking mode and 3. 4. 2 Timed cooking Select the function and temperature required before setting the cooking duration. Now pull the knob A out and turn it clockwise to locate the minute minder hand C aligned with the hour hand. Now turn the knob A clockwise to set the cooking duration in the window B. 3. 4. 3 Delayed start cooking Turn the knob A clockwise until a 0 appears in the window B. Now pull the knob A out and turn it clockwise to locate the minute minder hand C on the chosen cooking start time (the cooking star time cannot be more than 12 hours ahead of the current time). Now turn the knob A either to symbol for cooking in manual mode, or to the required cooking the duration (all oven elements will be disconnected at the end of the time set). 3. 4. 4 Manual mode cooking Turn the knob A clockwise until a 0 appears in the window B. Now pull the knob A out and turn it clockwise to locate the minute minder hand C aligned with the hour hand. Now turn the knob A clockwise again until the symbol appears in the window B. 40 Instructions for the user 4. USE OF THE OVEN Make sure that you have either turned the minute minder knob to the symbol or set a cooking time. If the timer knob is on 0, no heating elements will come on. 4. 1 Warnings and general advice Before using the oven for the first time, pre-heat it to maximum temperature (250°C) long enough to burn off any manufacturing oily residues which could give the food a bad taste. During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven. COOKING HINTS In fan-assisted mode preheating should be carried out at 30/40°C above the cooking temperature. [. . . ] Rinse and dry. 49 Instructions for the user · · The oven should be operated at the maximum temperature for about 15/20 minutes after using specific products, to eliminate the residues deposited inside the oven. For easier cleaning, the door can be removed (see P. 8. 2) 7. 3 Self-cleaning liners (only on some models) The oven is equipped with continuous self-cleaning enamelled liners. These liners make the oven easier to clean and ensure its efficiency over time. [. . . ]