User manual SMEG SF64M2GN

[. . . ] 1 Instructions 1. 1 1. 2 1. 3 1. 4 1. 5 1. 6 1. 7 2. 1 2. 2 2. 3 2. 4 General safety instructions Appliance purpose Manufacturer liability This user manual Identification plate Disposal How to read the user manual General description Control panel Other parts Available accessories Instructions First use Using the accessories Using the oven Cooking advice Clock function (on some models only) Instructions Cleaning the surface Cleaning the door Cleaning the oven cavity Extraordinary maintenance Gas connection Adapting to different types of gas Electrical connection Replacement of the cord Positioning 4 4 8 8 8 8 8 9 2 Description 10 10 12 15 15 3 Use 3. 1 3. 2 3. 3 3. 4. 3. 5 3. 6 4. 1 4. 2 4. 3 4. 4 4. 5 5. 1 5. 2 5. 3 5. 4 5. 5 17 17 17 18 19 22 23 4 Cleaning and maintenance 26 26 26 26 28 29 5 Installation 31 31 34 38 38 39 TRANSLATION OF THE ORIGINAL INSTRUCTIONS We advise you to read this manual carefully, as it contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www. smeg. com 43 Instructions 1 Instructions 1. 1 General safety instructions Risk of personal injury • During use the appliance and its accessible parts become very hot. Never touch the heating elements during use. [. . . ] Using the electric grill (on some models only) High temperature inside the oven during use Danger of fire or explosion • Grilling processes must never last more than 60 minutes. Press and turn the temperature knob clockwise on the symbol / / (depending on the models). The gas oven and the electric grill must never be used at the same time. 60 Use Functions list Gas burner The heat coming just from the bottom allows you to complete the cooking of foods that require a higher bottom temperature, without affecting their browning. Perfect for cakes, pies, tarts and pizzas. Gas burner + fan In combination with the gas burner, the fan distributes the heat evenly. This function is perfect for slow cooking operations using a steady temperature. Grill The heat coming from the grill element or the gas grill burner (depending on the models) gives perfect grilling results above all for thin and medium thickness meat and in combination with the rotisserie (where fitted) gives the food an even browning at the end of cooking. Perfect for sausages, spare ribs and bacon. This function enables large quantities of food, particularly meat, to be grilled evenly. Fan with grill The air produced by the fan softens the strong heatwave generated by the grill element, grilling perfectly even very thick foods. shin of pork). + + Gas burner + rotisserie The rotisserie rotates food while the gas burner is operating. + + Gas burner + fan + rotisserie The rotisserie rotates food while the fan distributes heat quickly. Grilling processes must never last more than 30 minutes. 61 EN Use Grill + Rotisserie The rotisserie works in combination with the grill element or the gas burner grill (depending on the models) and allows food to be perfectly browned. + Light In this position the oven light can be turned on during normal operations. Defrost Rapid defrost is helped by the switching on of the fan that ensures uniform distribution of air inside the oven. (We recommend using the 1st or 2nd runner). 3. 5 Cooking advice Fan grill + rotisserie The rotisserie works in combination with the grill element allowing food to be perfectly browned; the fan distributes heat very quickly. + General advice • Use a fan assisted function to achieve consistent cooking at several levels. • It is not possible to shorten cooking times by increasing the temperature (the food could be overcooked on the outside and undercooked on the inside). Advice for cooking meat • Cooking times vary according to the thickness and quality of the food and to consumer taste. • Use a meat thermometer when roasting meat, or simply press on the roast with a spoon. If it is hard, it is ready; If not, it needs another few minutes cooking. Combined cooking and grilling processes must never last more than 60 minutes. For safety reasons, the fan does not work in combination with the gas burner grill. 62 Use Advice for cooking with the Grill and the Fan grill • Meat can be grilled even when it is put into the cold oven or into the preheated oven if you wish to change the effect of the cooking. • With the Fan grill function, we recommend that you preheat the oven before grilling. [. . . ] Replace the nozzle using a 7 mm socket wrench. 75 EN Installation Gas types and Countries Gas types 1 Natural gas G20 G20 G20/25 G25 G25 G30/31 G30/31 G30/31 G30/31 G110 G120 IT GB-IE FR-BE DE AT NL ES PT SE RU DK 20 mbar 20/25 mbar 25 mbar 20 mbar 28/37 mbar 30/37 mbar 30/30 mbar 50 mbar 8 mbar 8 mbar • • • • • • • • • • • 2 Natural gas G25 3 Natural gas G25 • • • • • • • • • • • • • • • • 4 LPG G30/31 5 LPG G30/31 6 Town gas G110 7 Town gas G120 It is possible to identify the available gas types based on the country the appliance is to be installed in. Refer to the heading number to identify the correct values in the “Burner and nozzle specifications tables”. 76 Installation Burner and nozzle specifications tables 1 Natural gas G20 Rated heating capacity (kW) Nozzle diameter (1/100 mm) Reduced flow rate (W) 2 Natural gas G25 Rated heating capacity (kW) Nozzle diameter (1/100 mm) Reduced flow rate (W) 3 Natural gas G25 Rated heating capacity (kW) Nozzle diameter (1/100 mm) Reduced flow rate (W) 4 LPG G30/31 Rated heating capacity (kW) Nozzle diameter (1/100 mm) Reduced flow rate (W) Capacity G30 (g/h) Capacity G31 (g/h) 5 LPG G30/31 Rated heating capacity (kW) Nozzle diameter (1/100 mm) Reduced flow rate (W) Capacity G30 (g/h) Capacity G31 (g/h) 6 Town gas G110 Rated heating capacity (kW) Nozzle diameter (1/100 mm) Reduced flow rate (W) 7 Town gas G120 Rated heating capacity (kW) Nozzle diameter (1/100 mm) Reduced flow rate (W) OVEN 2. 6 120 900 OVEN 2. 6 120 900 OVEN 2. 6 127 900 OVEN 2. 6 76 900 189 186 OVEN 2. 6 68 1000 189 186 OVEN 2. 6 230 900 OVEN 2. 6 215 900 GRILL 2. 2 110 GRILL 2. 1 110 GRILL 2. 3 127 GRILL 2. 2 72 175 171 GRILL 2. 2 65 175 171 GRILL 2. 2 215 GRILL 2. 2 205 - 77 EN Installation 5. 3 Electrical connection Power voltage Danger of electrocution • Have the electrical connection performed by authorised technicians. • The appliance must be connected to ground in compliance with electrical system safety standards. • Disconnect the mains power supply. 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