User manual SMEG SIM571B

[. . . ] 5 mm 1 2 3 3 ENGLISH Installation Page 2 Instructions for use Page IMPORTANT SAFETY INSTRUCTIONS YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT This manual and the appliance itself provide important safety messages, to be read and always observed. This is the danger symbol, regarding safety, warning of potential risks to users and others. All safety messages will be preceded by the danger symbol and the following words: DANGER WARNING Indicates a hazardous situation which, if not avoided, will result in serious injury. Indicates a hazardous situation which, if not avoided, could cause serious injury. All messages relevant to safety specify the potential risk to which they refer and indicate how to reduce the risk of injury, damage and electric shocks due to incorrect use of the appliance. [. . . ] If in doubt, contact the dealer or After-sales Service. PREPARING THE HOUSING UNIT WARNING - Install a separator panel under the hob. The lower part of the product must not be accessible after installation. If there is an oven beneath the hob, do not install the separator panel. min 5 mm min 20 mm min 5 mm • • • • • • For the distance between the underside of the appliance and the separator panel below, observe the dimensions given in the figure. In order to ensure the correct operation of the product, do not obstruct the minimum required clearance between the hob and the top of the unit (min. Cut the worktop to fit before installing the hob and carefully remove any shavings or sawdust. If an oven is installed beneath the hob, make sure that it is equipped with a cooling system. To remove the hob from the worktop use a screw driver (not supplied) unlocking the springs from the bottom side of the appliance. Do not install the hob above a dishwasher or washing machine, to prevent the electronic circuits from coming into contact with steam or moisture and being damaged as a result. ELECTRICAL CONNECTION WARNING Disconnect the appliance from the mains power supply. The appliance must be installed by a qualified technician who is fully aware of current safety and installation regulations. The manufacturer declines all liability for injury to persons or animals and for damage to property resulting from failure to observe the regulations provided in this chapter. The power supply cable must be long enough to allow the hob to be removed from the worktop. Make sure the voltage specified on the appliance rating plate is the same as that of the domestic power supply voltage. If no pot is detected within 60 seconds, the hob switches off. Switching off cooking zones Select the cooking zone to be switched off by pressing the relative round key (a dot lights up at the bottom right of the power level indicator). The cooking zone switches off and, if the zone is still hot, the letter “H” appears in the circle. “H” is the residual heat indicator. The hob is fitted with a residual heat indicator for each cooking zone; these indicators alert the user when cooking zones are still hot. When the cooking zone cools down, the display switches off. EN17 Timer selection The timer can be used to set a max. Select the cooking zone to be used with the timer (a dot lights up at the bottom right of the power level indicator), then set the required cooking time using the + and - keys of the timer function: the time in minutes is shown next to the cooking zone display. A few seconds after the key is pressed, the timer begins the countdown (the luminous dot of the selected cooking zone starts flashing). Once the set time has elapsed, an acoustic signal sounds and the cooking zone switches off automatically. This message remains active for 60 seconds: in this time you can add or slide pots within the Multizone area as you prefer. After 60 seconds if no pan is placed on the zone, the system stops “searching” pots on that zone, the symbol disabled. remains visible on the display to remind that the zone is i To reactivate the Multizone on both heaters, press the button . [. . . ] To deactivate the function, simply press OFF on the slide touchscreen. EN19 CLEANING Never use steam cleaners. Before cleaning, make sure the cooking zones are switched off and that the residual heat indicator (“H”) is not displayed. IMPORTANT: do not use abrasive sponges or pan scourers. • Clean the hob, when it is cool, after each use in order to remove any food residues. [. . . ]