User manual SMEG SLB5

[. . . ] The compartment is marked with four stars. . Before Putting Into Use . . . . . . . . . . . . . . . . . . . . . . . . 2 Instructions for Use Mounting Instructions We Care for the Environment Tips for Energy Savings Use. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Storing Fresh Foods Freezing Fresh Foods Storing Frozen Foods Defrosting Frozen Food How to make ice cubes Important . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Disposing of the Worn Out Appliance Maintenance and Cleaning . . . . . . . . . . . . . . . . . . . 8 Automatic Defrosting of the Refrigerator Manual Defrosting of the Frezing Compartment Cleaning the Appliance Switch Off the Appliance When Not In Use Placing and Installation . . . . . . . . . . . . . . . . . . . . . . . . 4 Choosing the Right Place Connection to Power Supply Adjusting the height of the appliance Description of the Appliance . . . . . . . . . . . . . . . . 5 Operation Control . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Temperature Selection Trouble-Shooting Guide. . . . . . . . . . . . . . . . . . . . . . 10 Before Putting Into Use · Before connecting the appliance to the mains supply, leave it stand for about 2 hours, which will reduce a possibility of malfunctions in the cooling system due to transport handling. · Clean the appliance, and be thorough, especially in the interior (See Cleaning and Maintenance). · In case the interior accessories are not correctly placed, rearrange them as described in chapter Description of the Appliance. Mounting Instructions Integrated appliances are equipped with instructions for mounting the appliance into the kitchen unit. The appliance should be mounted by qualified technician and instructions are for his use only. We Care for the Environment · Our appliances are distributed in packaging made of environmental friendly material which could safely be recycled, disposed off or destroyed, with no effects on the nature whatsoever. [. . . ] Glass shelves are protected with plastic edge frames. Quickly perishable food should be stored on the back i. e. the coldest part of the shelves. Defrost Water Outlet (2) Refrigerator (A) Refrigerator is used for storing fresh foods for few days. Regularly check the defrost water outlet and the channel, because they should never be clogged (as for example with food rests). If clogged, use a plastic straw and clean it. Freezer (B) Freezer is used for freezing fresh foods and for storing already frozen foods. Crisp tray and serving tray (3) The tray at the bottom of the refrigerator is covered with the serving tray. This cover protects the stored fruit and vegetables from excessive drying. Opening the freezer door Door Liner The door liner consists of various shelves or holders used for storing eggs, cheese, butter and yogurt as well as other smaller packages, tubes, cans etc. The lower shelf is used for storing bottles. Shelf (1) The shelf may be placed randomly upon any of the guide slots within the interior of the appliance. In case you may wish to alter the position of the shelf: - lift the shelf by hand and pull it towards you until it reaches the crack in the guide slot; - at the guide interruption point the shelf may be adjusted at random height; - select the height of your choice and push the shelf all the way in to the rear end of the guide slot. Illumination in the Interior of the Refrigerator The light for illuminating the interior of the appliance is on, when the door is opened. The operation of the light does not depend on the position of the thermostat knob. Instructions for Use 5 Operation Control The appliance is controlled with thermostat knob, situated in the right upper part inside the appliance. Turn the knob from STOP (0) position towards 7 and backwards. · Changes of the ambient temprature affect temperature in the interior of the appliance (choose correct setting of the thermostat knob). Unpleasant odor can be eliminated or reduced by washing the interior of the refrigerator with a mild solution of water and vinegar. We also recommend using activated carbon filters to clean the air or to neutralize odors. If you plan a longer journey, make sure to remove quickly perishable articles of food out of the appliance before you leave. · · Instructions for Use Fresh Food Storage Time in the Refrigerator Article of food Storage time (days) Butter Eggs Meat: fresh uncut chopped smoked Fish Marinade Root Cheese Sweets Fruit Prepared dishes Legend: 1 + + + + + + + + + + + + 2 3 4 5 6 + + + + + + + + + + + = = + + + + + = + + + + + + + + + + + + + = = + = = = = + = = = = + = = + reccomended storage time 7 + + 8 = + 9 = + 10 = + 11 = = 12 = = 13 = 14 = + + + = = + + + = = + + = = = + + = = = = = = = = = = = = = = = = = = = = possible storage time Freezing Fresh Foods · Carefully select food you intend to freeze; it should be of adequate quality and suitable for freezing. · Use correct packaging and wrap it right. 24 hours from the time when fresh food was put in the appliance turn the thermostat dial to the operating temperature (see temperature Instructions for Use 7 Approximate Storage Time for Frozen Foods Food 1 Vegetable Fruit Bread, pastries Milk Ready-made meals Meat: Beef Veal Pork Poultry Game Minced meat Smoked sausages Fish: lean fat Offal 2 3 4 Storage time (in months) 5 6 7 8 9 + + 10 + + 11 + 12 + + + + + + + + + + + + + + Time required for the ice to form, largely depends on ambient temperature, thermostat setting and on how often you open the door. It usually takes 2-6 hours (depends on which model of refrigerator you have). With smaller refrigerators we recommend you make a stock of ice cubes (store them in a separate plastic box). The easiest way to empty the ice tray is to turn the tray around, pour it with cold water and slightly twist it (bend it). + + + + + + + + + + Defrosting Frozen Food Partially thawed or defrosted foods should be used as soon as possible. Cold air preserves the food but it does not destroy microorganisms which rapidly activate after defrosting and make foods perishable. Partial defrosting reduces the nutritional value of foods, especially of fruits, vegetables and ready-made meals. How to make ice cubes Recommended thermostat position for ice making is on the middle setting. [. . . ] After cleaning, connect the appliance to power supply and reload the packages. Switch Off the Appliance When Not In Use If you do not intend to use the appliance for a longer period, set the thermostat knob to the STOP (0) position, disconnect the power supply, Instructions for Use 9 take out the foods and defrost and clean the appliance. Leave the door slightly open. Trouble-Shooting Guide During the service, you can come across some troubles that in most cases result from improper handling of the appliance and can easy be eliminated. - the food or dish is touching the inner back wall. Sound alarm Excessive dust upon the condenser is signaled by the sound alarm, audible with each opening of the door, until the fault is removed. Check the air circulation through the bottom rail openings and if necessary clean or vacuum the dust from the condenser. [. . . ]