User manual SMEG SR275XBE

[. . . ] WE ADVISE YOU TO READ THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN CAREFULLY BEFORE USING THE COOKER. THE SERIES OF NOZZLES PROVIDED MUST ALSO BE KEPT. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USE AND CONFORMS TO THE EC DIRECTIVES CURRENTLY IN FORCE. [. . . ] This warns that the cooking zone concerned is still very hot. Cooking can be restarted while the " " is flashing: in this case, proceed as described in point "3". 4. 1. 5 Cooking hob lock-out When not in use, the hob can be "locked" from being accidently turned on by children. With the hotplates switched off turn the hotplate knobs 2 and 4 completely to the left until 5 L appears on the display. To unlock it repeat the same operation: The hotplates' displays will show a 0 that will indicate that the hotplates' lock has been deactivated. 56 Instructions for the user 4. 1. 6 Circuit board thermal protection The appliance is provided with a device that constantly measures the temperature of the electronic circuit board. If the temperature surpasses certain values, the device will activate certain functions to lower the temperature and allow the glass ceramic hob to continue to work correctly. Below is a table with the operations that are activated automatically and the relative start temperature: Operation Fan turns on at low speed Fan turns on at high speed Fan returns to low speed Fan turns off Operating power reduced from Power to 9 Reduction of power of a point for every cooking zone Turning off all the cooking zones Switching the cooking zones on again at reduced power Normal operation of all the cooking zones Activating temperature 50° C 60° C 55° C 45° C 76° C 85° C 90° C 85° C 80° C Every intervention of this type will be identified on the cooking hob with a flashing light on the power display. 4. 1. 7 Glass ceramic hob thermal protection Every cooking zone has a device that constantly measures the temperature. If the temperature surpasses certain values, the device will activate certain functions to lower the temperature and allow the glass ceramic hob to continue to work correctly. Below is a table with the operations that are activated automatically and the relative start temperature: Operation Operating power reduced from Power to 9 Reduction of the power of a point Switching off the cooking zone Return of the power to the set value Activating temperature 250° C 280° C 300° C 250° C Every intervention of this type will be identified on the cooking hob with a flashing light on the power display. If the cooking zone is switched off, the symbol will appear flashing. 57 Instructions for the user Take care not to spill sugar or sweet mixtures on to the hob when hot. The temperatures inside it may be very high. 60 Instructions for the user 6. AVAILABLE ACCESSORIES The ovens feature 4 runners for positioning trays and racks at different heights. Main Oven Auxiliary Oven Oven rack: for cooking food inside dishes, small cakes, roasts or foods that require slight grilling. Tray rack: for placing on top of a tray for cooking foods which may drip. Oven tray: for collecting fat from foods placed on the rack above. Baking tray: useful for cooking cakes, pizza and baked desserts. Rotisserie rod: useful for cooking chicken, sausages and all foods which require uniform cooking over their entire surface. Only for auxiliary oven. Main oven rotisserie frame: to be inserted on the oven runners before using the rotisserie rod. Chromium-plated gripper: for removing hot racks and pans. Roof liner: remove it to make cleaning inside the oven easier. 61 Instructions for the user Rotisserie frame: to be inserted on the auxiliary oven runners before using the rotisserie rod. Accessories available on request The bottom skirting and the self-cleaning auxiliary oven panels can be requested from Authorised Service Centres. 62 Instructions for the user 7. COOKING HINTS In fan-assisted mode preheating should be carried out at 30/40°C above the cooking temperature. [. . . ] This is an absolutely normal phenomenon which disappears after the first cleaning cycle. Before starting the automatic cleaning cycle, make sure that the oven does not contain any foods or large spills from previous cooking operations. During the pyrolysis cycle, a door locking device makes it impossible to open the door. 74 Instructions for the user 8. 6 Before starting the oven automatic cleaning cycle Pyrolysis may be carried out at any time of the day or night (if you wish to benefit from the lower cost of electricity overnight). · · · · Completely remove all accessories from inside the oven. [. . . ]