User manual SMEG SUK60CMFX

[. . . ] GETTING TO KNOW YOUR APPLIANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . FRONT CONTROL PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . USE OF THE HOB . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] The inside of the appliance should be cleaned to remove all manufacturing residues. For further information about cleaning, see section "12. CLEANING AND MAINTENANCE" Using the oven and the grill for the first time, heat them to the maximum temperature for as long as it takes to burn off any production oil residues which could give a nasty flavour to the food. After a power cut, the oven display will flash intermittently and show ELECTRONIC PROGRAMMER" . To adjust refer to paragraph "11. 7 Instructions for the user 7. USE OF THE HOB 8. 1 Cooking zone The appliance features 4/5 cooking zones of different diameter and power. Their position is clearly indicated by circles and the heat given off is defined by the markings on the glass surface. The 5 cooking zones are of the HIGH-LIGHT type and come on after a few seconds of being activated. Heating intensity can be adjusted by means of the knobs located on the front panel from a minimum to a maximum. The cooking zones marked by two concentric circles and by a circle + fish-kettle feature double heating either within the inner circle or both circles. The 4 signal lamps located between the cooking zones come on when the temperature of one or more of the heating zones exceeds 60°C. The lamps go off upon temperature dropping to below approximately 60°C. When using for the first time, it is advisable to heat up the cooking hob to its maximum temperature for enough time so as to burn off any possible oily manufacturing residues, the smell of which could otherwise be absorbed by the food. Fit the spit rod into the rotisserie bushing, select the static or fan grill function, set the thermostat knob to maximum temperature and adjust grill intensity by means of the variable grill knob, without exceeding the ¾ stroke as shown in the figure. Cooking procedures with grill and rotisserie must never last more than 60 minutes. All cooking procedures with grill + rotisserie must be carried out with the door closed to prevent the knobs and front panel of the appliance from overheating. 11 Instructions for the user Fit the spit roasting rod and tighten screws A of the forks. Slide shelf B onto the third runner from the bottom. Lift handle D and position the rod of the rotisserie so that block E rests guided on support B. Push in support B completely so that the end of the rod enters hole C on the back wall of the oven. Position a tray F on the first runner from the bottom and pour a little water into it to prevent smoke from forming. 9. 4 How to use the grill Once the grill is lit, the red warning light will come on. Leave the oven to heat up for five minutes before placing the food inside. Food should be flavoured and basted with oil or melted butter before cooking. An oven dish should be used to contain the sauces. The food should be placed on the oven shelf which is positioned on one of the guides supplied with the different ovens, following the instructions below: FOOD Flat or thin meat Rolled roast joints Poultry GRILLE ON THE SHELF 3 2-3 2-3 9. 5 Warning · · · · · · The duration of cooking should not last more than 60 minutes. [. . . ] Before any intervention, disconnect the power supply of the device. 13. 1 Replacement of light bulb Remove cover A by twisting anticlockwise, replace bulb B with another similar bulb (25 W). Refit the cover A. Only use oven bulbs (T 300°C). 13. 2 Removing the door Open the door completely and, with the aid of a fine-cut screwdriver, turn hinges A completely. Hold the door on both sides with both hands close to the hinges, stop when the door is at an angle of about 45° and remove. To replace, fit together slot B and the oven housing and put hinges A back into the position illustrated in the figure with a push and the help of a screwdriver or suitable tool until a click is heard. 13. 3 Oven door joint If it should be necessary to change the joint of the oven door, please refer to your nearest authorised customer service department. 19 Instructions for the installer 14. INSTALLATION OF THE APPLIANCE It is the law that all gas appliances are installed by competent persons. [. . . ]