User manual SMEG SX81M

[. . . ] INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS TO CURRENT REGULATIONS IN FORCE. THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS: COOKING AND HEATING-UP OF FOOD. THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER USE. DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT. [. . . ] The countdown will start 6/7 seconds after the last key is pressed; at the end of it, you will hear the beeps. During cooking with countdown, the current time can be displayed by pressing the key once; press again to return to the minuteminder display. At the end of the countdown, the oven has to be switched off by hand, by turning the thermostat and the function selector to 0. 1 2 37 Instructions for the user 3. 2. 3 Programming Cooking duration time: the 2nd button can be used to set the cooking time. Before setting it, turn the thermostat to the cooking temperature of choice and the function selector knob to any setting. To set the cooking time, proceed as follows: Press the key for 1/2 seconds; the pointer will move to position 12 (Fig. Use the and keys to set the cooking time; whenever the key is pressed, 1 minute will be added to the cooking time, and every 12 minutes a 1 new inside segment will light up (figure 2 shows a cooking time of 1 hour). Once the required time has been set, cooking will start about 6 seconds after the last time the or . Once cooking has started, the display will show 2 the current time, represented by the constantly on segments, and the minutes left until cooking finishes, represented by the flashing segments (every flashing segments indicates 12 minutes of cooking time left). When the end of the cooking time is reached, the timer will switch off the oven heating elements, the beeps will start and the numbers on the dial will flash. The cooking time can also be reset by deleting the program set; for 1 or 2 seconds will delete the time set pressing the central key and the oven will have to be switched off by hand. Caution: cooking times of more than 6 hours cannot be set. - - - 38 Instructions for the user Cooking start: as well as setting a cooking duration time, the user can also set the cooking start time (up to 12 hours after the current time). To access food, always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the food. 40 Instructions for the user 4. 2 Cooling system (on some models only) The oven features cooling fan which switch on together with the oven. Fan operation causes a normal flow of air which exits at the bottom part of the oven front which may continue for a brief period of time even after the oven has been turned off. 4. 3 Cooling system (on some models only) The oven is equipped with a cooling system which automatically comes on upon the oven being turned on. Fans cause a steady outflow of air from above the door which may continue for a brief period of time even after the oven has been turned off. 4. 4 Oven light On all models, it is switched on by turning the function selector knob to any function. On some models it also switches on when the oven door is opened. 4. 5 · · · Warnings Cooking procedures in this mode must never last more than 60 minutes. During and after use the accessible parts of the oven may be very hot, and children must always be kept at a distance. Air circulation in the oven ensures a uniform distribution of heat. Pre-heating is not necessary. 43 Instructions for the user Multiple cooking is possible as long as the cooking temperature of the different foods is the same. 6. 3 Grill cooking FUNCTION SWITCH THERMOSTAT SWITCH . Permits rapid browning of foods. You are advised to place the pan in the highest guide. For short-term cooking of small quantities, place the grid in the fourth guide from the bottom. For long-term cooking and grills, put the grid in the lowest guide in accordance with the size of the pieces. Keep the oven door closed during cooking. 6. 4 Hot-air grilling FUNCTION SWITCH THERMOSTAT SWITCH 220 Ensures uniform heat distribution with greater heat penetration into the food. [. . . ] Use a damp sponge only, so as not to damage the special characteristics of the enamel which coats the liners. 7. 2. 4 Assembling the self-cleaning liners 1. Remove all accessories from the oven; 2. Extract the side liners "F" and "G"(fig. [. . . ]