User manual SMEG SY62MX8

[. . . ] INSTRUCTIONS FOR USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . SAFETY PRECAUTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ENVIRONMENTAL CARE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 3. 1 Our environmental care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] CLEANING AND MAINTENANCE". Heat the empty appliance to the maximum temperature in order to remove any manufacturing residues which could affect the food with unpleasant odours. 7. 2 Oven runners The oven features 4 runners for positioning trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see figure). 7. 3 Cooling system The appliance is equipped with a cooling system which comes into operation as soon as a cooking function starts. The fan causes a steady outflow of air that exits from the rear of the appliance and which may continue for a brief period of time even after the appliance has been turned off. 7. 4 Internal light The oven light comes on when the door is opened (on some models only) or any function is selected. 15 Instructions for the user 7. 5 General warnings and advice for use All cooking operations must be carried out with the door closed. The dissipation of heat may cause hazards. During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven. For the best cooking results, we recommend placing cookware in the centre of the rack. To prevent any steam in the oven from causing problems, open the door in two stages: keep it half open (5 cm approx. ) for 4-5 seconds and then fully open. To access food, always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the food. To prevent excessive amounts of condensation from forming on the internal glass, hot food should not be left inside the oven for too long after cooking. While cooking desserts or vegetables, excessive condensation may form on the glass. In order to avoid this, open the door very carefully a couple of times while cooking. To prevent hazardous overheating, the appliance's lid (where present) must always be raised when using the oven. Heat the empty appliance to the maximum temperature in order to remove any manufacturing residues which could affect the food with unpleasant odours. 16 Instructions for the user 7. 6 Electronic programmer LIST OF FUNCTIONS Timer key End of cooking key Cooking duration key Value decrease key Value increase key The programmer only controls the main oven. 7. 6. 1 Setting the time On the first use, or after a power failure, will be flashing on the oven's display. Press the or : this will and keys together, and at the same time press the value adjustment keys increase or decrease the setting by one minute for each pressure. Press either of the value modification keys to display the current time. Before each programmer setting, activate the required function and temperature. 7. 6. 2 Semi-automatic cooking Semi-automatic cooking is the function which allows a cooking operation to be started and then ended after a specific length of time set by the user. Press the key and the display will light up showing the figures or to set the cooking duration. ; keep it pressed, and at the same time use the keys When is released, the count of the programmed cooking duration will start and the display will show and A (to indicate that a programmed cooking operation has been the current time together with set). 7. 6. 3 Automatic cooking This function switches the oven on and off in fully automatic mode. Press the key and the display will light up showing the figures or ; keep it pressed, and at the same time use the value modification keys Press the to set the cooking duration. key and the display will show the sum of the current time plus the cooking duration: keep or to adjust the end of cooking it pressed, and at the same time use the value modification keys time. When the key is released, the programmed count will start and the display will show the current time . together with the symbols A and After making the setting, press the key to view the remaining cooking time; press the key to view the cooking end time. [. . . ] The socket must be accessible after the appliance has been built in. Should the earthing wire need replacing it must be longer than the current conduction wires so that, if the plug is torn off the power cable, it is the last to be detached. Avoid use of adapters and shunts as these could cause overheating and risk of burns. If a fixed connection is being used, fit the power line with an omnipolar circuit breaker with a contact opening gap equal to or greater than 3 mm, in an easily accessible position close to the appliance. The manufacturer declines all responsibility for damage to persons or things caused by nonobservance of the above prescriptions or by interference with any part of the appliance. APPLIANCE TYPE (CM) POSSIBLE CONNECTION TYPES 380 415 V 2N~ 4-pole CABLE TYPE (if not present) 4 x 1. 5 mm² H05V2V2-F 90 220 90 - 240 V 1N~ 3-pole 3 x 2. 5 mm² H05V2V2-F · · · · Use H05V2V2-F cables resistant to at least 90°C. The values indicated above refer to the cross-section of the internal conductor. [. . . ]