User manual SMEG W93AX

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Manual abstract: user guide SMEG W93AX

Detailed instructions for use are in the User's Guide.

[. . . ] ALSO KEEP THE SERIES OF NOZZLES SUPPLIED. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS TO CURRENT REGULATIONS IN FORCE. THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS: COOKING AND HEATING-UP OF FOOD. [. . . ] 6/7 seconds after the last time a key is pressed, the display will show the current time and the cooking start and end times, indicated by the illuminated inside segments. The segments on the display will be constantly on until the current time is the same as the cooking start time; as soon as the current time reaches the cooking start time set, all the inside segments will start to flash, indicating that the oven has started cooking. When the end of the cooking time is reached, the timer will switch off the oven heating elements, the beeps will start and the numbers on the dial will flash. To reset the entire program set, keep the central key pressed for 1 or 2 seconds: if cooking has already started the oven will have to be switched off by hand. The image on the right shows an example of programming: the current time is 7. 06 and cooking is programmed to start at 8 o'clock and finish at 9. At 8 o'clock, the inside segments between 8 and 9 will start to flash and the hour pointer will remain still. Caution: for the oven to start cooking after the programming procedure just described, the thermostat and function selector must be properly set on the temperature and function required. 5. 2. 4 "DEMO" Function Models with analogue/digital programmer feature a "DEMO" function which deactivates the heating elements while leaving the other functions , and keys for 3/4 unchanged. To activate it, simply press the seconds. A confirmation beep will inform the user that the function is active. To deactivate it, simply repeat the same procedure. The fan, installed in the rear of the appliance, drives the air across the top of the oven and through the vent slits above the door. The noise caused by the air flow will continue even after the oven is switched off. The cooling system ensures that the temperature on the outside of the appliance complies with the parameters required by the European Standard. 7. 4 Storage compartment A storage compartment, accessible by pulling on the top edge of the door, is located beneath the ovens. Never store inflammable materials such as rags, paper or the like. The compartment is intended only for holding the metal accessories of the range. Never open the storage compartment when the oven is on and still hot. The temperature inside may be very high. 60 Instructions for the user 8. ACCESSORIES The oven features 4 support positions for plates and racks of different height. Oven grill: for cooking food on plates, small cakes, roasts or food requiring light grilling. Plate grill: for placing above plate for cooking foods that might drip. Oven plate: useful for catching fat from foods on the grill above. Pastry plate: for baking cakes, pizza and oven desserts. [. . . ] Clean the pan stands in warm water and non-abrasive detergent, taking care to remove all deposits. Replace, fitting first the outside pan stand then the griddle. 72 Instructions for the user 10. 2. 4 Burner caps, flame cap crowns and burners The burner caps, flame cap crowns and burners are extractable to facilitate cleaning. Wash them with hot water and non-abrasive detergent, taking care to remove incrustation, and leave them to dry completely. Reassemble the burner caps on their crowns, ensuring that niches A are centred with burner pins B. [. . . ]

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