User manual SUB-ZERO 30DOUBLEOVEN

[. . . ] Planning Information 30" (762) Built-In Double Oven Electronics and door cooling vents Recessed broil element Thermostat Rotating electronic control panel Oven door light switch Rating plate location Probe receptacle Model DO30F Framed Gasket Three removable racks per oven Hidden bake element Door hinge with hydraulic damper Halogen lights Model DO30U Unframed Exhaust vent Removable six-level rack guide per oven Triple-pane window The Wolf Model DO30F framed 30" (762) built-in double oven is available in the classic stainless steel finish. The Wolf Model DO30U unframed 30" (762) built-in double oven is available in classic, platinum or carbon stainless steel finish. It's hard to put into a few words the differences you will see in Wolf compared to other cooking appliances. [. . . ] Bake stone mode requires a bake stone accessory, available from your Wolf dealer. Let Wolf, the corporate companion and kitchen soul mate of Sub-Zero, fuel your passion for cooking and kitchen design. This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www. star-k. org. Dimensions in parentheses are in millimeters unless otherwise specified. 9/06 1 Planning Information 30" (762) Built-In Double Oven F E AT U R E S Dual convection logic control system Eight cooking modes--bake, roast, broil, convection bake, convection roast, convection broil, convection and bake stone (with bake stone accessory) in each oven Rotating glass touch control panel Cobalt blue porcelain oven interiors Three removable racks with full-extension bottom rack and removable six-level rack guide in each oven Large viewing triple-pane windows Dual interior halogen lighting Hidden bake element in each oven Recessed broil element in each oven Temperature probe and receptacle in each oven Proof feature and dehydration feature (accessory required) in each oven Self-clean, delayed start and sabbath feature in each oven Door hinge with hydraulic damper assures smooth opening and closing of the door Factory installed trim Certified by Star-K to meet religious regulations CSA certified for US and Canada Two and five year residential warranty ­ exclusions apply; warranty information can be found on our website, wolfappliance. com OVERALL DIMENSIONS RIGHT SIDE VIEW TOP VIEW 11/4" (32) 1 7/8" (48) POWER CORD CHANNEL 24" (610) 1 7/8" (48) 28 3/16" (716) 50" (1270) 48 1/2" (1232) INSIDE SIDE TRIM OPEN OVEN DOOR 20 3/4" (527) 28" 29 7/8" (759) 3" (76) 24" (610) BEHIND FRAME (711) Dimensions may vary by ± 1/8" (3). Dimensions in parentheses are in millimeters unless otherwise specified. 2 Planning Information 30" (762) Built-In Double Oven S P E C I F I C AT I O N S Overall Oven Width Overall Oven Height Overall Oven Depth Open Oven Door Clearance Model DO30F Framed Model DO30U Unframed 29 7/8" (759) 50" (1270) 24" (610) 20 3/4" (527) 2. 7 cu ft (96 L) Usable Oven Interior Capacity* (per oven) Oven Interior Dimensions (per oven) 21 1/2" W x 16 1/2" H x 16 3/8" D (546 x 419 x 416) 33" (838) 30" (762) 24" (610) 400 lbs (181 kg) MODEL OPTIONS Recommended Cabinet Width Minimum Cabinet Width DO30F/S Minimum Cabinet Depth Minimum Base Support DO30U/S DO30U/P DO30U/B Electrical Supply Requirements Conduit Electric Rating Total Amps Shipping Weight Framed Door Style ­ Classic Stainless Steel Unframed Door Style ­ Classic Stainless Steel Platinum Stainless Steel Carbon Stainless Steel 240/208 V AC, 60 Hz 50 amp dedicated circuit 5 ft (1. 5 m) flexible 4-wire 8. 9 kW at 240 V 6. 7 kW at 208 V 37 466 lbs (211 kg) ACCESSORIES Bake stone accessory, includes stone, rack and peel Two-piece broiler pan and temperature probe Set of three 30" (762) oven racks Dehydration racks with door stop Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance. com. *Oven capacity is calculated using new AHAM standards (AHAM OV-1-2005). Specifications are subject to change without notice. Dimensions in parentheses are in millimeters unless otherwise specified. 3 Planning Information 30" (762) Built-In Double Oven WA L L I N S TA L L AT I O N 33" (838) RECOMMENDED CABINET WIDTH 30" min (762) E 24" min (610) OPENING DEPTH 49 5/8" (1260) OPENING HEIGHT 28 1/2" (724) OPENING WIDTH 67"max (1702) ELECTRICAL LOCATION 4" WITHIN OPENING (102) APPLIES ONLY TO CABINETS DEEPER 5" E THAN 24" (610) (127) E E IMPORTANT NOTE: Unless you are using cabinets deeper than 24" (610), it is recommended that the electrical supply be placed in an adjacent cabinet within reach of the conduit. Choose the location shown in the illustration that best suits your installation. DIMENSIONS Rough Opening Width Rough Opening Height Recommended Cabinet Width Minimum Cabinet Width Minimum Cabinet Depth See Installation Instructions shipped with unit for detailed specifications. 28 1/2" (724) 49 5/8" (1260) 33" (838) 30" (762) 24" (610) Dimensions in parentheses are in millimeters unless otherwise specified. 4 Planning Information 30" (762) Built-In Double Oven I N S TA L L AT I O N N OT E S Refer to the illustrations and specifications for overall dimensions, finished rough opening dimensions and installation specifics. Wolf recommends using 33" (838) cabinets with the 30" (762) double oven for ease of installation. You will need a minimum 24" (610) of usable cabinet depth. The cabinet must be able to support 400 lbs (181 kg). Wolf built-in ovens have a face trim on all four sides and will overlap stiles and rails. The trim overlaps 1/8" (3) on the bottom, 3/16" (5) on the top and 3/4" (19) on each side. [. . . ] In addition, be aware of local codes and ordinances when installing your service. Refer to the installation instructions shipped with each Wolf product for detailed specifications. Dimensions in parentheses are in millimeters unless otherwise specified. 5 [. . . ]