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Detailed instructions for use are in the User's Guide.
[. . . ] [. . . ] You can keep sauces and chocolates melted at 50 watts of power, or activate the Hi-Power boost feature and boil water in half the time.
Model CT15I/S
Specifications
Overall Dimensions 15" W x 2 1/2" H x 21" D
Model
Trim Finish Shipping Weight (lbs)
CT15I/S
Classic 30
Maximum Element Power Recommended Cabinet Width one module two modules Minimum Height Clearance Minimum Cabinet Depth Countertop Cut-Out Width* Countertop Cut-Out Depth
(front) 1800 W (rear) 2200 W 18" 33" 6" 22 3/4" 13 3/8" 19 1/4"
Features
Integrated design allows for use with multiple cooktop units or modules Easy-to-clean black ceramic glass surface is resistant to scratching, staining, impact and heat Induction elements heat cookware, not the glass, for a cooler, safer cooking surface Cookware sensing--elements will not be energized without a pan on the cooktop surface Illuminated touch controls with graduated control lighting High-efficiency elements deliver power and control Hi-Power mode boosts power on rear element to 2200 W maximum power output by diverting power from front element
Model CT15I/S
Electrical Requirements 240/208 V AC 60 Hz, 20 amp dedicated circuit Conduit Electrical Rating 4' flexible 3-wire 3. 4 kW at 240 V 2. 6 kW at 208 V
Accessories
Filler strip for installation of multiple cooktops or modules Bracket supports for installation of two integrated modules with the 30" downdraft
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance. com.
*If the induction cooktop is to be used in combination with additional cooktops or modules with a filler strip, the cut-out width increases to 14".
Product Notes
Model CT15I/S is available with the classic stainless steel trim finish. The electricity flows through a coil to produce a magnetic field under the ceramic cooktop. When an iron or magnetic stainless pan is placed on the ceramic surface, currents are induced in the cooking utensil and instant heat is generated due to the resistance of the pan. [. . . ] [. . . ]
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