User manual SUB-ZERO WARMING DRAWERS

[. . . ] USE & CARE GUIDE Warming Drawers Contents Wolf Warming Drawers . 14 Features and specifications are subject to change at any time without notice. Visit our website, wolfappliance. com for the most up-to-date information. IMPORTANT NOTE: Throughout this guide, dimensions in parentheses are millimeters unless otherwise specified. Important Note To ensure the safe and efficient use of Wolf equipment, please take note of the following types of highlighted information throughout this guide: IMPORTANT NOTE highlights information that is especially important. [. . . ] 5) With the desired temperature display selected, touch POWER ON/OFF to save the setting. 1) Warming drawer must be OFF. 2) Touch and hold TEMP UP arrow and TIMER UP arrow for 5 seconds. The current backlight setting will appear in the LCD display. · Do not place plastic containers or plastic wrap in the warming drawer. WARMING DRAWER PAN The stainless steel warming drawer pan is removable for cleaning. To remove, open the warming drawer completely. Slide fingertips under the right and left side edges of the pan. Firmly pull the pan upward, making sure that all edges are clear from the interior of the unit. To replace the warming drawer pan, open the warming drawer completely. The pan should be inserted so that the holes for the fan are at the rear. Place pan edges on the side rails of the drawer frame. Open and close the drawer completely to check operation. Warming Drawer Operation 11 wolfappliance. com Food Preparation TO PROOF YEAST BREAD DOUGH: TO WARM TOWELS: 1) Touch POWER ON/OFF then PROOF on the control panel. "85F" will appear in the LCD display. The word TIMER will illuminate and "4:00" will flash in the LCD display. 2) The temperature can be adjusted by pressing the TEMP UP or DOWN arrows. The time setting can be adjusted by pressing the TIMER UP or DOWN arrows. 3) Lightly oil the top of the dough in a bowl large enough to allow the dough to double in size. 5) Place bowl on the bottom of the warming drawer. 6) Let dough rest in warming drawer for 40 minutes or until dough has doubled in size and a slight depression remains in the surface of the dough when touched gently with a finger. TO CRISP STALE ITEMS: 1) Preheat warming drawer on LOW. 2) Place towels in warming drawer. IMPORTANT NOTE: Ensure that towels are stacked only as high as the sides of the drawer pan. Any higher may result in discoloration of the towels. IMPORTANT NOTE: Towels should be warmed on the LOW setting only. Any other settings may result in discoloration of the towels. Temperature Selection IMPORTANT NOTE: Leave food uncovered to keep food crisp and cover food to keep moisture in. Temperature Settings LOW Beef (rare)*, eggs, tortilla chips and towels MEDIUM 1) Preheat warming drawer on LOW. [. . . ] Wolf Appliance recommends that you use a Wolf authorized service center to perform such service. TERMS APPLICABLE TO EACH WARRANTY The warranty applies only to products installed for normal residential use. The warranty applies only to products installed in any one of the fifty states of the United States, the District of Columbia or the ten provinces of Canada. This warranty does not cover any parts or labor to correct any defect caused by negligence, accident or improper use, maintenance, installation, service or repair. THE REMEDIES DESCRIBED ABOVE FOR EACH WARRANTY ARE THE ONLY ONES THAT WOLF APPLIANCE, INC. WILL PROVIDE, EITHER UNDER THIS WARRANTY OR UNDER ANY WARRANTY ARISING BY OPERATION OF LAW. [. . . ]