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Detailed instructions for use are in the User's Guide.
[. . . ] `Four Seasons
Professional Stainless Steel Grill: 30", 38" & 48" Models
USE AND CARE MANUAL
FOR. OUTDOOR Use only
SAFETY INSTRUCTIONS
IMPORTANT SAFETY INFORMATION Read this manual carefully before using your grill to reduce the risk of fire, burn hazard or other injury
F O R Y O U R S A F E T Y
Extreme care should he used because of the high temperatures produced by this appliance.
CHILDREN SHOULD NOT BE LEFT UNATTENDED IN AN AREA WHERE THE GRILL IS BEING OPERATED
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`This appliance must he kept clear from combustible materials, gasoline or other flammable vapors and liquids. Do not allow flammable materials to come in contact with grate, burner or hot surfaces.
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Do not repair or replace any part of this appliance unless it is specifically recommended in this manual. A qualified service technician should conduct all other service.
Follow the installation and servicing instructions provided with this product Have your grill installed by a qualified service technician. Locate the main gas supply valve so that you know how to shut the gas off to your grill. [. . . ] Cylinders must not be stored in a building, garage, or any other enclosed area. cylinder must have an overfill protection device, OPD, on it. ) The L. P. gas supply cylinder must be constructed and marked in accordance with the specifications for L, R gas cylinders of the U. S. Department of Transportation (DOT) or the National Standard of Canada, CANICAS-Bssg, Cylinders, Spheres and 1ube~ for the Transportation of Dangerous Goods. " L. P. tank on, make sure to open the valve SLOWLY two (2) complete turns to insure proper gas flow. Most gas tanks now come equipped with a leak detector mechanism Internal to the tank, when gas Is allowed to escape rapidly it shuts oil the gas supply. Opening the valve rapidly may simulate a gas leak, causing the safety device to activate, restricting gas flow causing low flames. Opening the valve slowly will insure this safety feature is not falsely triggered. · When not in use, gas supply cylinder valve is to be in the `OFF" position. · The tank supply system must be stored upright to allow for vapor withdrawal, · The regulator and hose assembly must be inspected before each use of the grill. If there is excessive abrasion or wear or If the hose is cut, it must be replaced prior to the grill being used again. `Cylinders must be stored outdoors out of the reach of children and must not be stored in a building, garage or any other enclosed area. · Only a qualified gas supplier should refill the L. P. gas cylinder under or near the grill.
Pre Operation Leak Testing
GENFRAI INFORMATION
Although all gas connections on the grill are leak tested prior to shipment, a complete gas tightness check must be performed at the installation site due to possible shifting during shipment, installation or excessive pressure unknowingly being applied to the unit. Periodically chock the whole system for leaks arid immediately check the system it the smell of gas is detected.
Do not smoke while leak testing. Mix a solution of equal parts mild detergent or liquid soap and water TESTING 1. Turn the top knob of the fuel supply cylinder counterclockwise (right to left) two (2) rotations to open.
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Apply the soap solution to connections of the fuel supply assembly. If no soap bubbles appear, there is no gas leak. If bubbles form at the connections, a leak is detected. If a leak is detected, immediately turn off the gas supply, tighten any leaking fittings, turn gas on, and repeat steps 1-3. Turn off the knob on the fuel supply cylinder. Turn on the burner control knobs for a moment to release the pressure in the hose, then turn the control knobs back off. [. . . ] COOKING GRATES The cooking grates can be cleaned immediately after cooking is completed and after turning off the grill. Wear a barbecue mitt and scrub the cooking grates with a damp cloth, lithe grill is allowed to cool down, cleaning the grate5 will be easier if removed from the grill and cleaned with a mild detergent. ~ILE~S~. . SXEES After initial usage, areas of the grill may discolor from the intense heat given off by the burners, this is normal. Purchase a mild stainless steel cleaner and rub in the direction of the grain of the metal. [. . . ]
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