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[. . . ] CARE AND USE MANUAL
For Built-in Microwave Ovens
Model: MBB Built-In Trim Kit Models: MT27B MT30B (Sold Separately)
A Special Message to Our Customers
Thank you for buying a Thermador built-in microwave oven. We recommend that you take the time to read this entire booklet before using your new appliance. We hope that the information in this manual will help you easily operate and care for your oven for years of satisfaction. Please contact us if you have any questions or comments. [. . . ] Manual Defrost can be used to quickly thaw foods such as bread, rolls, vegetables, fruits and frozen dinners. QUICK DEFROST and AUTO DEFROST are preferred for meats and poultry because the oven is programmed with the defrosting time and power level. You can defrost any frozen food, either raw or cooked, by using Power Level 3. Follow the same procedure for Timed Cooking: enter the estimated defrosting time and then touch 3 for 30% power level. For raw or cooked foods, a good rule is to defrost approximately four minutes per pound. For example, for 1 pound of pasta sauce, defrost for four minutes. Always check food periodically, stirring, rotating or separating defrosted portions of food. If food is not defrosted at end of defrost time, set the oven at Power Level 3 for one minute increments until food is thawed.
1. 530 Touch POWER LEVEL.
5:30 TOUCH START OR POWER
ENTER POWER LEVEL 1 TO 10
Enter number to select P - 80 power level: 8 TOUCH START Touch START.
5:29
Cooking begins; time counts down.
5.
Oven beeps when cooking is complete.
END
Popcorn
This feature allows you to use commercially packaged microwave popcorn. Place bag of popcorn on the center of turntable. Touch POPCORN to pop packaged popcorn weighing 1. 75 to 3. 5 oz. Oven will start automatically and the word SENSING will scroll in the display.
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M Oven Care and Use Manual
Microwave Operation
Power Level Recommendations
The microwave oven has 10 power levels for cooking, reheating and defrosting. Lower power levels increase the cooking time and are used for foods containing cheese and milk or for cooking less tender cuts of meat. Refer to the chart below for suggestions: Touch POWER LEVEL and then touch number 10 Approximate Percentage of Power 100% · Boiling Water · Making candy · Cooking poultry pieces, fish and vegetables · Cooking tender cuts of meat · Whole poultry 9 8 90% 80% · Reheating rice, pasta and vegetables · Reheating prepared foods quickly · Reheating sandwiches 7 70% · Cooking egg, milk and cheese dishes · Cooking cakes and breads · Melting chocolate 6 60% · Cooking veal · Cooking whole fish · Cooking puddings and custard 5 50% · Cooking ham, whole poultry and lamb · Cooking rib roast, sirloin tip 4 3 40% 30% · Thawing meat, poultry and seafood · Cooking less tender cuts of meat · Cooking pork chops and roasts · Manual defrost 2 20% · Taking chill out of fruit · Softening butter 1 10% · Keeping casseroles and main dishes warm · Softening butter and cream cheese 0 0% · Standing time
Use
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M Oven Care and Use Manual
Microwave Operation
Smart Sensor Recommendations
For quick reference, open the door and refer to the menu label for available food categories. Touch SENSOR and code number of the category; then touch START. The word SENSING will scroll in the display during operation.
CODE CATEGORY DIRECTION AMOUNT
1 2
Potato Fresh Vegetable Frozen Vegetable Frozen Entree Rice
Pierce each potato 56 times a fork and place on the oven tray around the edge, at least one inch apart. Rinse, leaving residual water on the vegetables. Place in an appropriately-sized microwave container; cover with plastic wrap; slit wrap to vent. Remove from package, rinse off frost under running water. Place in an appropriately-sized microwave container, cover with plastic wrap and slit wrap to vent. If not in microwave safe container, place on plate, cover with plastic wrap and slit to vent. Rinse one cup of rice several times and add two cups of liquid (water, beef, chicken or vegetable stock) in a twoquart microwaveable dish. [. . . ] If a problem does come up that cannot be resolved to your satisfaction, please write to: Thermador Customer Support 5551 McFadden Avenue Huntington Beach, CA 92649 or phone (800) 735-4328. Please include the model number, serial number and date of original purchase and installation.
Model Number:
Serial Number:
Date of Installation or Occupancy:
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We reserve the right to change specifications or design without notice. Some models are certified for use in Canada. Thermador is not responsible for products which are transported from the U. S. [. . . ]
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