User manual THERMADOR 19-12-201D

[. . . ] UNIVERSAL COOK'N'VENT ® INSTALLATION INSTRUCTIONS MODELS: CVS30R · CVS36R · CVS45R Rating: 120 Volt, 60 Hz. , 10. 2 Amps. For Integral Blower Installations: · · · · Requires Integral Blower: Model # VTN600CVR Requires Discharge Duct Size 3-1/4" x 10" Requires Power Supply · 120 Volt · 15-20 Amps. , 3 prong receptacle · 60 Hz. , AC. See Steps 3 and 5 for electrical receptacle and duct outlet location For Remote Blower Installations: · Requires Remote Blower: Model # VTR1000Q or VTR600R · Requires Duct Transition: Model # CVD310 (for 3-1/4" x 10" duct) or CVD314 (for 3-1/4" x 14" duct) · Requires 4 wires and 1 ground wire connecting blower and vent · Requires Power Supply · 120 Volt · 15-20 Amps. , 3 prong receptacle · 60 Hz. , AC. · Requires 10" round ducting to connect to VTR1000Q Remote Blower or 8" round for VTR600R · See Steps 3 and 5 for electrical receptacle and duct outlet location INSTALLATION MUST COMPLY WITH ALL APPLICABLE CODES. PLEASE READ ENTIRE INSTRUCTIONS BEFORE PROCEEDING. IMPORTANT: Save these instructions for the local electrical inspector's use. [. . . ] Laundry type wall caps should never be used. · Keep duct runs as short and straight as possible. · Duct fittings (elbows and transitions) reduce air flow efficiency. · Back to back elbows and "S" turns significantly reduces air flow and are not recommended. · A short straight length of duct at the inlet of the remote blower gives the best delivery. · Transition to round duct as close to the Cook`n'Vent® as possible. 10" round duct 8" round duct 7" round duct 3-1/4" x 14" duct 3-1/4" x l0" duct 6" round duct · The use of flexible metal round duct should only be used when no other duct fitting exists. Limit use to short lengths and do not crush when making corners. STEP 2 PREPARE COUNTERTOP CUTOUT For installation of the Cook'n'Vent® with a Thermador cooktop, refer to Part A and Figure 7. For installation with another brand of cooktop, refer to Part B and Figure 8. For all installations, verify cutouts will clear the inside of the front countertop support rail. The front and rear cutouts must be straight and parallel to the front edge of countertop and the rear backsplash or wall. Assure that the side cutouts are square to the front and rear cutouts. All illustrations and dimensions are based upon standard 24" deep by 36" high American style base cabinets with 25" countertops. When installing laminated or solid surface countertops such as SurellTM and Corian®, be sure to follow the countertop manufacturer's instructions regarding minimum corner radii, reinforcement of corners, etc. For overhead cabinet and cooktop side clearances consult cooktop Installation Instructions. A. INSTALLATION WITH A THERMADOR COOKTOP (FIGURE 7 AND TABLE 3) Provide an opening in the countertop as specified in Table 3. Make sure the distance from the front of the countertop to the front of the cutout is not less than dimension "SB. " Verify that the available flat countertop is greater than dimensions "OW" by "OD. " Make certain the backsplash thickness does not exceed dimension "BT". Page 6 TABLE 3 (in inches) CVS30R/ 36R/ 45R INSTALLATION DIMENSIONS WITH THERMADOR COOKTOPS Cooktop Model No. OD is determined by: OD=COD+2 1/8". Cut countertop using dims: CD, CW and SB as defined in Figure 8. The installer will need to have the cooktop installation instructions available to complete the installation. All cooktop dimensions should be verified through measurement prior to cutting the countertop: CCW = Cooktop Cutout Width CCD = Cooktop Cutout Depth COW = Cooktop Overall Width COD = Cooktop Overall Depth with the above dimensions confirmed, determine the cutout size as follows: 1. Find the cutout width, (CW): If CCW is smaller than the CVS cutout width then: Installation CVS30 CVS36 CVVS45 CW 28 5/8 34 5/8 43 5/8 3. 4. 5. If CCW is larger than the CVS cutout width then: CW = CCW See Figure 8 for CVS cutout widths and dimension definitions. Page 8 Figure 9 Countertop Surface C L Point "P" (Center of Rear Cut-line) G Cabinet Back Left Side Right Side F Plumb line to intersection A-A & B-B A B C 30" A E § Receptacle Location Adjustable Within Range Note: Centerlines of Rectangular Duct Shown Cabinet Bottom Shelf CB L CABINET CUT-OUT FOR DUCTWORK D TABLE 4 C 8-3/8 8-3/8 8-3/8 INTERNAL BLOWER VTN600CVR D E F 1/2 9-5/8 26-3/4 3-7/8 13-3/16 26-3/4 8-1/16 17-3/16 26-3/4 G 17-9/16 17-9/16 17-9/16 CVS30R CVS36R CVS45R CVS30R CVS36R CVS45R REMOTE BLOWER VTR600Q OR VTR1000Q C D E F 6-9/16 5-1/16 5-1/16 22-1/4 6-9/16 8-1/2 8-1/2 22-1/4 6-9/16 12-3/4 12-3/4 22-1/4 STEP 3 PREPARE DUCT CUTOUTS IN CABINET A. Drop a plumb-line from Point "P" at the center of the rear countertop cutout. Mark this point on the bottom of the cabinet. Draw Line AA through this point and parallel to the front of the cabinet. [. . . ] Pull wires in J-Box to take out any slack from blower compartment. Strip wires 1/4" and hook up to terminal strip per wiring diagram, Fig. Blower to CVD310 or CVD314 Panel Groove Channel Clamp Wing Nuts Integral Blower VTN600CVR Figure 10 Conduit to Remote Blower if Used Remote Blower VTR600R or VTR1000Q only Power Cord A. Remove knockout on top of JBox and connect conduit with 5 wires from remote blower. [. . . ]