User manual TRICITY SE424SV (PRINCE)

[. . . ] OPERATING & INSTALLATION INSTRUCTIONS SLIP IN ELECTRIC COOKER SE424 PLEASE READ THIS INSTRUCTION BOOKLET BEFORE USING THE APPLIANCE TECHNICAL DETAILS MODEL NO. SE 424 Voltage: Wattage: Height: Width: Depth: Weight: 230-240 Volts AC 50Hz 10. 3-11. 2 kW 900mm 550mm 600mm 61kg This appliance complies with: European Council Directive 73/23/EEC. CE Marking Directive 93/68/EEC. 2 CONTENTS Technical Details . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Turn the food if necessary; doughnuts float to the surface so will not brown on the upperside if not turned. Once cooked, drain the food on absorbent paper. Second frying of potatoes Frying chicken and fish PRESERVING 1. DO NOT use a pan that overlaps the perimeter of the hob trim. To allow for a full rolling boil, the pan should be no more than one third full when all the ingredients have been added. It is better to use two pans rather than overfill one, or use half quantities. Use firm fruit or vegetables and wash well before using. Preserving sugar gives clear jam, however granulated sugar is cheaper and gives equally good flavour. Crystallization may be caused if sugar is not completely dissolved before bringing jam to the boil. Over boiling will affect the flavour, setting properties and colour of the jam. To test jam for setting: If a jam thermometer is available, boil jam to 104°C. Marmalade should be boiled to 106°C. If a jam thermometer is not available, remove pan from heat, place sample of jam on a cold dish and cool quickly (i. e. in a freezer or frozen food storage compartment of a refrigerator). When cold, it will crinkle and hold the mark of a finger run through it, if it is at setting point. The scum should be removed as soon as possible after setting point has been reached. Marmalade should be allowed to cool before potting to prevent the peel rising. 14 THE DUAL GRILL USES OF THE GRILL CAUTION ­ ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. The grill is a dual circuit grill which means that the full area of the grill can be used or for economy purposes, the centre section only can be used when cooking smaller quantities of food. SELECTING THE GRILL 12. 30 · · · · Select the grill function for full grill Select the grill function for centre section only Turn the temperature control knob to the right as far as it will go. To use the grill at lower settings, turn the temperature control knob so that the 110°C or 150°C on the knob lines up with the off dot on the panel. THINGS TO NOTE THE GRILL DOOR MUST BE LEFT OPEN DURING GRILLING. Some smoke from fat splashes may be evident as the grill cleans itself. The inner element may appear to glow slightly brighter than the outer element. This is quite normal. Ensure the handle is correctly located. It is not necessary to remove the grill pan handle during grilling. THE GRILL PAN AND HANDLE The grill pan is supplied with a removable handle. [. . . ] Please call your Local Service Force Centre. 28 SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Service Force Centre by telephoning:- 0870 5 929929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area. For the address of your local Service Force Centre and further information about Service Force, please visit the website at www. serviceforce. co. uk. Before calling out an engineer, please ensure you have read the details under the heading "Something Not Working?". When you contact the Service Force Centre you will need to give the following details: 1. [. . . ]