User manual TRICITY SIE501W

[. . . ] OPERATING AND INSTALLATION INSTRUCTIONS MODEL NO. SIE 501 Voltage: Wattage: Height: Width: Depth: Weight: 230/240 Volts AC 50Hz 9. 9/10. 8kW 900mm 600mm 598mm 65 kg This appliance complies with: European Council Directive 73/23/EEC. CE Marking Directive 93/68/EEC. 2 CONTENTS Technical Details . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Marmalade should be allowed to cool before potting to prevent the peel rising. 13 THE DUAL GRILL USES OF THE DUAL GRILL CAUTION ­ ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. The grill is a dual circuit grill which means that the full area of the grill can be used for economy purposes, the centre section only can be used when cooking smaller quantities of food. SELECTING THE GRILL · · · · Select the grill function for full grill Select the grill function for centre section only Turn the temperature control knob to the right as far as it will go. To use the grill at lower settings, turn the temperature control knob so that the 110°C or 150°C on the knob lines up with the off dot on the panel. Slide the handle to the left and over the central bump on the grill pan. THINGS TO NOTE · · The cooling fan will operate in conjunction with the grill. For more details on the operation of the cooling fan see page 9. The inner grill element may appear to glow slightly brighter than the outer element. This is quite normal. Ensure the handle is correctly located. It is not necessary to remove the grill pan handle during grilling. NOTE THE GRILL DOOR MUST BE LEFT OPEN DURING GRILLING. To remove the handle, slide the handle to the right and lift the handle away from the cut out on the grill pan. THE GRILL PAN AND HANDLE The grill pan is supplied with a removable handle. To attach the handle, place the wirework under the cut out in the pan so that the metal hooks over the top of the grill pan. Place the grill pan on the shelf so that the pan is positioned centrally beneath the grill. 14 HINTS AND TIPS GRILLING CHART · · In order to become acquainted with the performance of the Dual Grill it is advisable to check food regularly when grilling. Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking. Adjust the height of the grilling grid and grill pan runner position to allow for different foods. Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats. FOOD SHELF GRILL TIME (mins in total) 5-6 10-15 30-40 15-20 20-30 15-25 10-15 20-30 8-12 10-20 20-30 6-12 12-16 14-20 3-4 Bacon Rashers Beefburgers Chicken Joints Chops ­ Lamb Pork Fish Whole Trout Mackerel Fillets ­ Plaice/Cod Kebabs Kidneys ­ Lamb/Pig Liver Lamb/Pig Sausages Adjust shelf position and grill pan grid to suit different thicknesses of food · · · · · · When toasting bread use the straight shelf in position 1 with the grid in the high position. Preheat the grill on a full setting for a few minutes before cooking. Adjust the heat setting and runner position as necessary during cooking. The food should be turned over during cooking as required. When using the centre section of the dual grill, ensure food is positioned centrally on the grill pan grid in the grill pan. Steaks ­ Rare Medium Well Done Toasted sandwiches The times quoted above are given as a guide and should be adjusted to suit personal taste. NOTE: If you require an additional handle for your grill pan, this can be ordered from your local Service Force Centre by quoting part number 311479800\6. 15 THE TOP OVEN USES OF THE TOP OVEN The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cooking on one level and for small quantities of food. It gives especially good results if used to cook fruit cakes, sweet or savoury flans or quiche. The top oven is also ideal for use as a warming compartment to warm dishes and keep food hot. temperature setting of 80°C - 100°C on the top oven control dial. [. . . ] Estate Worcester WR3 8BP IPSWICH 929 929 SOUTH EAST Unit 2 Bridge Road Business Centre Bridge Road Ashford Kent TN23 1BB Unit 1 Redfields Ind. Estate Church Crookham Fleet Hampshire GU13 0RD 21-25 Bridge Road Haywards Heath Sussex RH16 1UA LONDON & EAST ANGLIA BECKENHAM 11a Gardner Ind. Estate Kent House Lane Beckenham Kent BR3 1QZ Hanbury Road Widford Ind. Estate Chelmsford Essex CM12 3AE Unit 14 Capitol Park Capitol Way Colindale London NW9 0EQ 194 Court Road Mottingham Eltham London SE9 4EW 284 Alma Road Enfield London EN3 7BB Unit B4 Imperial Business Estate West Mill Gravesend Kent DA11 0DL Unit 6C Elton Park Business Centre Hadleigh Road Ipswich IP2 0DD 16-17 Woodside Ind. [. . . ]