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Detailed instructions for use are in the User's Guide.
[. . . ] Tricity Bendix, 55-77 High Street, Slough, Berkshire SL1 1DZ Consumer care telephone number. . . . . . 08705 950950
OPERATING AND INSTALLATION INSTRUCTIONS
FRIDGE-FREEZER
Electrolux Household Appliances Limited 2002
TB 114 FF
2222 057-91
IMPORTANT SAFETY INFORMATION
It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is left with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant safety information. This information has been provided in the interest of safety. You MUST read it carefully before installing or using the appliance.
Installation
This appliance is heavy. [. . . ] Meat can only be stored safely in this way for one or two days at the most. Fruit & vegetables: these should be thoroughly cleaned and placed in the bottom salad crispers. Butter & cheese: these should be placed in special airtight containers or wrapped in aluminium foil or 6
Rear spacers
The plastic bag containing all relevant documentation also contains two spacers to be fitted into special holes in the back of the appliance. Fit the spacers into the holes, taking care to ensure that the arrow (A) is positioned as shown in the diagram. Then turn them through 45 (arrow (A) vertical) until they lock into place.
A
45
PR60
15
TECHNICAL SPECIFICATIONS
DIMENSIONS
Height Width Depth 163 55 60 cm cm cm
Positioning the inner shelves
The walls of the refrigerator are equipped with runners so that shelves can be positioned as desired.
D040
POWER SUPPLY VOLTAGE AND FREQUENCY TOTAL POWER ABSORBED AVERAGE DAILY UNITS ELECTRICITY * GROSS CAPACITY
Fridge Freezer
220-240 V / 50 Hz 110 W 1. 17 kWh
Positioning the door shelves
To permit storage of food packages of various sizes, the door shelves can be adjusted in height. To do this proceed as shown in the diagram.
167 l 110 l
NET CAPACITY
Fridge Freezer 165 l 90 l
D758
* This figure is based on standard test results in accordance with European Standard EN 153.
Actual consumption will depend on how the appliance is used and where it is located.
14
7
HEALTH AND SAFETY GUIDELINES
Because of consumer demand, preservatives have been removed from many pre-prepared foods. This together with the changes in shopping habits to a once-a-week shop, mean that safe handling and storage of food is even more important than ever. The following tips should help you to ensure that the food in your home is in as perfect condition as possible. Keep the time between buying chilled food and placing it in your fridge as short as possible. Tests showed that the temperature of 1 litre of orange juice rose to 22C in an hour between the supermarket and home. It then took 11 hours to get down to 7C in the refrigerator. Keep the refrigerator door closed as much as possible. Do not push food together too much, try to allow air to circulate around each item. Cool cooked food as quickly as possible but do NOT place in the refrigerator until cool. (Leave food in a cool place in order that it can then be put in the refrigerator as soon as possible). Do NOT mix raw and cooked meat, they must be in separate containers. Take care not to let the meat juices drip onto other food. If the meat does drip, remove everything and clean thoroughly. The best way to defrost food is to put it in the refrigerator to thaw slowly. Remove suspect food from your refrigerator and clean (refer to Maintenance and Cleaning). Never allow spillages to dry and harden. Ensure that food placed in the freezer is dated and labelled and used in date order to ensure that food is consumed at its best. [. . . ] Check there is not a power cut by checking the household lights. Check the fuse has not blown.
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The light does not come on
Ensure that the bulb is correctly fitted. Check the door light switch is not jammed.
-
The temperature in the fridge or freezer section is too high
Check the thermostat control knob in the fridge is turned to the correct setting relative to ambient conditions. Check the ambient temperature is within the appliances operating limits of 10C to 32C. [. . . ]
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