User manual TRICITY TBC650F

[. . . ] · Additions or modifications to the appliance are not permitted. · Do not place or store flammable liquids, highly inflammable materials or fusible objects (e. g. plastic film, plastic, aluminium) on or near the appliance. Child safety · Small children must be kept away from the appliance. · Only let bigger children work on the appliance under supervision. General safety · The appliance may only be installed and connected by trained, registered service engineers, or competent persons. [. . . ] 1 9 0 lowest power highest power Off position Residual heat indicator 1 2 3 The residual heat indicator lights up, as soon as the corresponding cooking zone is hot. After being switched off, the cooking zones need some time to cool down. Residual heat can be used for melting and keeping food warm. Operating the appliance When a cooking zone is switched on, it may hum briefly. This is a characteristic of all ceramic glass cooking zones and does not impair either the function or the life of the appliance. Selecting the heat setting Heat setting To increase Ring Control Knob turn clockwise Knob setting 1-9 To reduce switch off turn anti-clockwise 0 9-1 1. When boiling water/searing food, select a high heat setting. As soon as steam forms or the fat or oil is hot, set a lower heat setting. To end the cooking process, turn to the Off position. 7 Tips on cooking and frying 3 Information about acrylamides According to the latest scientific research, intensive browning of food, especially in products containing starch, may present a health risk due to acrylamide. Therefore we recommend cooking at low temperatures and not browning foods too much. Cookware · You can recognise good cookware from the bottoms of the pans. The bottom should be as thick and flat as possible. · Cookware made of enamelled steel or with aluminium or copper bottoms can leave discolourations on the ceramic glass surface which are difficult or impossible to remove. Energy saving 2 2 2 2 Always place cookware on the cooking zone before it is switched on. If possible, always place lids on the pans. Switch cooking zones off before the end of the cooking time, to take advantage of residual heat. Bottom of pans and cooking zones should be the same size. 8 Examples of cooking applications The information given in the following table is for guidance only. Heat setting 0 Keeping food warm Melting 1-2 Solidifying Simmering Cooking process suitable for Residual heat setting, Off position Keeping cooked foods warm Hollandaise sauce, melting butter, chocolate, gelatine Fluffy omelettes, baked eggs Simmering rice and milkbased dishes Heating up ready-cooked meals Steaming vegetables, fish Braising meat Cook time Tips/Hints 1 as required Cover 5-25 mins. Stir occasionally 10-40 mins. Cook with lid on Add at least twice as much liquid as rice, stir milk dishes part way through cooking With vegetables add only a little liquid (a few tablespoons) Use only a little liquid, e. ¼ l water for 750 g of potatoes Up to 3 l liquid plus ingredients Turn halfway through cooking 2-3 25-50 mins. 3-4 Steaming Braising 20-45 mins. Steaming potatoes 4-5 Boiling 20-60 mins. Cooking larger quantities of 60-150 mins. food, stews and soups Gentle frying Frying escalope, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts Hash browns, loin steaks, steaks, Flädle (pancakes for garnishing soup) 6-7 as required 7-8 Heavy frying Boiling Searing Deep frying 5-15 mins. per pan Turn halfway through cooking 9 Boiling large quantities of water, cooking pasta, searing meat (goulash, pot roast), deep frying chips 9 Cleaning and care 1 1 1 Take care!Important Sharp objects and abrasive cleaning materials will damage the appliance. Important Residues from cleaning agents will damage the appliance. Remove residues with water and washing up liquid. Cleaning the appliance after each use 1. Wipe the appliance with a damp cloth and a little washing up liquid. Rub the appliance dry using a clean cloth. Removing deposits 1. [. . . ] The plastic components are identified by markings, e. g. Please dispose of the packaging materials in the appropriate container at your local waste disposal facilities. Old appliance on the product or on its packaging indicates that this prodThe symbol uct may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. [. . . ]