User manual VALERA CS10 DATASHEET

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Manual abstract: user guide VALERA CS10DATASHEET

Detailed instructions for use are in the User's Guide.

 [. . . ]  [. . . ] · Energy regulator control of element(heating from below). · Full size pan (65 mm deep) with full size perforated and spiked pan (25 mm deep). Carving station - Heat from above and below combines with steam from the pan to keep carved meats warm,  illuminated and moist. 

CS10   Carving Station

Electric Connection:   Power Required:   Case Study:   External Dimensions: Case Studies relating to this equipment

13 amp 1500 watts Carving station w 352 x d 646 x h 570 mm [. . . ]  [. . . ]

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