User manual VOSS 3531WKM

[. . . ] 7 Thermo couple (B) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Ignition . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Cleaning and maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Splashguard . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Depress and turn the control knob for the burner, the left to Max. The ignition electrode will emit sparks, and when the mixture of gas and air is correct, the burner will be ignited. Is not possible to connect the unit to mains, a match may be used to ignite the burner 3. After starting the burner, press the control knob for approx. 10 seconds to activate the automatic thermo couple. Important Ignition position is at Max flame 9 Cleaning and maintenance For reasons of hygiene and safety, the cooking burner must be kept clean. Grease stains and spilled food generate smoke when heated, and can even cause fire. Splashguard The splashguard can be removed to make it easier to clean the surface. Hold the splashguard as shown in the diagram. Clean the top surface as described in "cleaning the steel surface". Be aware of the two retaining pegs, which are sharp. Replace the splashguard in position ENSURE that it is fitted the correct way round. Never use hard or sharp implements to lift off the splashguard. Do not wash the splashguard in a dishwasher. The hob must not be used with the splashguard off. 10 Stainless steel surfaces Perform daily cleaning with a slightly damp cloth. For more severe soiling, use a liquid cream. Always clean the steel in the direction of the steel finish. To ensure that the steel retains its shine, it is recommended that you use a polishing agent for stainless steel on a regular basis. Always polish in the direction of the steel finish (crosswise). Never use steel wool, metal sponges or other abrasive cleaning agents. Cleaning of gas burner Clean the control panel and knobs plus the pan grid, as well as burner caps and rings, with ordinary cleansing agents. Never use scouring powder, Brillo pads, metal pads or other scouring agents on enamelled or painted surfaces! Care must be taken to avoid boil-over If water accidentally gets into the edge of the burner head (boil-over) the water must be removed with a lint-free cloth before the burner is turned on again. Likewise, caps and grids must be thoroughly wiped off before the gas ring is used again so that the boil-over does not permanently scar the enamel or paint. 11 Technical data Type of gas Adjusted for Natural, G-20 - 20mbar Category and pressures GB: II 20 - 28/37 mbar 2H3+ Max. nominal load Q, HS: Wok burner = 3, 9 kW x 1 Total= 3, 9 kW FSD The unit features fully-secured gas taps (thermo-fuse). [. . . ] Parts removed during guarantee repairs become the property of AEG. The purchaser's statutory rights are not affected by this guarantee. European guarantee If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications: The guarantee starts from the date you first purchased your product. The guarantee is for the same period and to the same extent for labour and parts as exists in the new country of use for this brand or range of products. [. . . ]