User manual WHIRLPOOL 63851336

[. . . ] Installation and maintenance must be carried out by a qualified technician, in compliance with the manufacturer’s instructions and local safety regulations. Do not repair or replace any part of the appliance unless specifically stated in the user manual. Regulations require that the appliance is earthed. The power cable must be long enough for connecting the appliance, once fitted in its housing, to the power supply socket. [. . . ] and and confirm by pressing button . 00:00 COOK TIME 00:00 END TIME To move between different areas, use buttons and Press to select the value, adjust it using buttons USING THE APPLIANCE FOR THE FIRST TIME - LANGUAGE SELECTION AND SETTING THE TIME For correct use of the oven, when it is switched on for the first time you will have to select the desired language and set the correct time. Press : the display will show the list of the first three available languages. Press buttons and to scroll down the list. When the desired language is highlighted, press to select it. After language selection, the display will flash 12:00. To scroll through the numbers more quickly, keep the button pressed. Confirm your setting by pressing : the display will show the list of functions. SELECTING COOKING FUNCTIONS Recipes Forced Air Traditional Specials Traditional manual cooking functions Convection Bake Fast preheat Traditional manual cooking functions 1. 2. 3. If the oven off press button ; the display will show the cooking functions. To browse the various possibilities, press buttons and : the selectable function is highlighted in dark grey on the display. N. B. : for the list and description of functions, see the specific table at page 14 and at page 15. Select the function by pressing button : the cooking settings are shown on the display. At this point food can be placed in the oven for cooking. If you wish to set a different cooking function, press and select the desired function. 4. SETTING COOKING TIME Forced Air 180°C No Preheat Forced Air 180°C No Preheat Forced Air Cooking 180°C 00:29 COOK TIME 00:00 COOK TIME 00:30 COOK TIME 19:30 END TIME 19:30 END TIME 19:30 END TIME Forced Air Finished! 180°C 00:00 COOK TIME 19:30 END TIME This function can be used to cook food for a set length of time, from a minimum of 1 minute to the maximum time allowed by the selected function, after which the oven switches off automatically. To select the function, position the cursor next to “COOK TIME” using buttons and . Press button to select the setting; “00:00” flashes on the display. Change the value using buttons and to display the desired cooking time. Confirm the selected value by pressing button . GB9 BROWNING At the end of cooking, with certain functions, the display indicates the possibility of browning the surface of your dish. This function can only be used when cooking time has been set. Browning In progress Browning Finished! Cooking finished at 19:30 ^ to prolong, ✓ to brown Browning finished at 19:36 00:05 COOK TIME 19:36 END TIME 00:00 COOK TIME 19:36 END TIME At the end of cooking time, the display shows “^ to prolong, to brown”. This function can only be used once after cooking. , and the oven starts a 5 minute SETTING END OF COOKING TIME / START DELAYED The end of cooking time can be set, delaying the start of cooking by up to a maximum of 23 hours and 59 minutes. This can only be done once cooking time has been set. This setting is only possible when pre-heating is not required for the selected function. Forced Air 180°C No Preheat Forced Air 180°C No Preheat Forced Air Start Delayed 180°C 01:14 COOK TIME 00:30 COOK TIME 00:30 COOK TIME 19:45 END TIME 21:00 END TIME 21:00 END TIME Forced Air Start Delayed Forced Air Cooking 180°C 00:00 COOK TIME 180°C 21:00 00:29 COOK TIME 21:00 END TIME END TIME After setting cooking time, the display shows the end of cooking time (for example 19:45). To delay the end of cooking time, and thus also the cooking start time, proceed as follows: 1. [. . . ] Cooking temperatures and times are purely for guidance and will depend on the amount of food and type of accessory used. Use the lowest recommended values to begin with and, if the food is not cooked enough, then move on to higher values. Use the accessories supplied and preferably dark coloured metal cake tins and oven trays. You can also use pans and accessories in pyrex or stoneware, but bear in mind that cooking times will be slightly longer. [. . . ]