User manual WHIRLPOOL ADG 150/2 WS INSTRUCTION FOR USE
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Manual abstract: user guide WHIRLPOOL ADG 150/2 WSINSTRUCTION FOR USE
Detailed instructions for use are in the User's Guide.
[. . . ] ADG 150
Dear Customer, Please carefully read this manual bef ore using the dishwasher, it will help you to use and maintain the dishwasher properly. Pass it on to any subsequent owner of the appliance. This manual contains sections on safety Instructions, Operating Instructions, Installation Instruc tions and Troubleshooting Tips, etc.
Control Panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Dishwasher Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
A、Water Softener. . . . . . . . . . . . . . . . . . . . . [. . . ] 7.
Tea spoons Dessert spoons Soup spoons Forks Knives Serving forks Serving spoons
Do not leave any item extend thro ugh bottom. Knives and other utensils with sharp points must be loaded in th e basket with their points down or placed in an horizontal position.
Always load sharp utensils with the sharp point down!
For washing in th e dishwashe r the following cutlery/dishes
Are not suitable
Cutlery with wooden, horn china or mother-of-pearl handles Plastic items that are not heat resistant Older cutlery with glued parts that are not temperature resistant Bond ed cutlery items or dishes Pewter or cooper items Crystal glass Steel items subject to rusting Wooden platters Items made from synthetic fibres
Are of limited suitability
Some types of glasses can become dull afte r a large numbe r of washes Silver and aluminum parts have a tendenc y to discolour du ring washin g Glazed patterns may fade if machine washed freq uently
NOTE:
Do not put in items that are dirty of cigarette ash, c andle wax, lacquer or paint. If you buy new dishes please make sure that they are suitable for dishwashers.
NOTE:
Plea se do no t overload your dishwash er. There is only space for 8 standard dishes. Do not use dish that is no t suitable for dishwa shers. This is important for good resu lts and for reasonable e nergy consu me.
Loading cutlery and dishes
Before loading the dishes, you should: Remove large left-over Softe n re mnants of burnt food in pans
When loading the dishes and cutlery, please note:
Dishes and cutlery must n ot imped e th e rotation of the s pray arms Load hollow items such as cup s, glass es, pans etc. with the opening downwards so that water cannot collect in the con tain er or a deep base
It is dangerous to open the door when washing, b ecause the hot water may be scalded to y ou.
11
Wash Cycle Table
( ) Meaning: need to fill rinse into the Rinse-Aid Dispenser. *En50242: This program is the test cycle, the rinse-aid dispenser setting is recommended to be set to position 6.
Intensive
Fo r the heaviest so iled loads, such as pots, pans, casserole dishes and dishes that have been sitting with dried food on them for a while.
Pre-wash(50℃ ) Pre -wash Wash (60 ℃) Rinse Rinse Rinse (70 ℃) Drying
Pre-wash Wash (50 ℃) Rinse (60 ℃) Drying
5/22g
173
1. 4
18. 4
Daily
EN 50242
Fo r normally soiled loads, such as pots , plates, glasses and lightly soiled pans. Standard daily cycle.
5/22g
171
0. 81
13. 0
Sani rinse
Fo r dishes that need to be rin sed and dried only.
Wash(45℃) Rinse (70 ℃) Drying
98
0. 8
8. 0
Eco.
Fo r lightly soiled loa ds, such as plates, glasses, bowls and lightly so iled pans.
Pre-wash Wash (45 ℃) Rinse (60 ℃) Drying
22g
111
0. 7
11. 0
Express
A shorter wash for lightly soiled loads that do not need drying.
Wash (40 ℃) Rinse (45 ℃)
15g
28
0. 35
7. 0
Delicate
For lightly so iled loads, such as glasses, crysta l and fine china.
Pre-wash Wash (40 ℃) Rinse (70 ℃) Drying
15g
118
0. 8
11. 0
To rinse dishes that you plan to wash later that day.
Pre-wash
11
0. 01
6. 0
Pre -wash
+ Intensive + 3in1 +
For the h eaviest soiled loa ds, such as pots, p ans, casserole dishes and dishe s that have been sitting with dried food on them for a while. Pre-wash(60℃) Wash (70 ℃) Rinse Rinse Rinse (70 ℃) Drying Pre-wash Wash (50 ℃) Rinse (70 ℃) Drying
3in1
161
1. 5
15. + 3in1
For normally soiled loads , such as pots, plates, glasses and lightly soiled pans. standard daily cycle .
3in1
148
1. 0
12. 7
Pre-wash For lightly soiled loads, such Wash (45 ℃) as plates, glasses, bowls and Rinse (70 ℃) lightly soiled pan s. Drying
3in1
128
0. 8
12. 7
12
Turning On the Appliance
Starting a cycle wash
Draw out the lower and up per b asket, load the dishes and push them back. It is commended to lo ad the lower bask et first, then the upper one (s ee the sectio n entitled “Loading the Dishwasher”). 2 Pour in the detergent (see the section e ntitled“Salt, Detergent and Rinse Aid”). The power supply is 220-240 VAC /50 HZ, the specification of th e socket is 10A 250VAC. Make sure that the water supply is turned on to full pressure. 4 Close the door, press the ON/OFF button, a nd the ON/OFF light will turn on. Press the program b utton to select a desired wash cycle, After 3 seconds, the machine will work.
1
Change the Program. . .
Premise: 1 A cycle that is underway can on ly be modified if it has on ly been running fo r a short time. Otherwise, the d etergent may have already b een released, and the a ppliance may have alread y drained the wash water. If this is the case, the detergen t dispenser must be refilled (see the section entitled " Loading the Detergent " ). 2 Wh en you press the start/reset button mo re than 3 sec onds, you can cancel the running programme and selec t other pro grammes (see the section entitled " Starting a wash cycle. [. . . ] The filter combination in the base of wash cabinet is not clean or is not correctly fitted. This may cause the spray arm jets to get blocked. Combination of soft water and too much detergent. Aluminum utensils have rubbed against dishes. [. . . ]
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