User manual WHIRLPOOL AGB 519/WP INSTRUCTION FOR USE

[. . . ] The oil is heated by means of stainless burners (2 per tank), built to withstand thermomechanical stress. The pilot burner has has adjustable injector. The combustion chamber and flues are made of electrogalvanised steel sheeting. The temperature is regulated by a static thermal valve which regulates ignition and extinguishing of the burners. [. . . ] 2) Input pressure should be measured using a gauge (e. g. Before starting the appliance up, check that its specifi- Remove screw (19) from the pressure socket and concations (category and type of gas used) match those of nect it to the tube on the gauge; after measuring, the screw should be retightened absolutely airtight (19). the family and group of the gas available locally. If not, adapt the appliance to the gas family or group required (see paragraph “Running the appliance on other Checking power rating using the volumetric method types of gas” page 10). To start the appliance up, see the instructions for regular Using a gas meter and a chronometer, you can read the volume of gas output per time unit. The correct volume will be the value of “E” expressed in litres per hour (It/hr) or litres per minute (It/min). Testing the power rating Use the specific nozzles for the rated output (see table 1 The following formula is used to calculate the value of “E”: in assembly instructions). The following are the operating pressure tolerances to obCapacity tain the nominal power according to the agreed nozzles: E = Heat value Start-up - from 15 to 22. 5 mbar for gases of the second family - from 25 to 45 mbar for gases of the third family (propane). Capacity should only be measured when the appliance is at a standstill. The heat value can be obtained from your local Gas Board. The appliance will not work outside the above pressure To obtain the nominal capacity in relation to the nominal pressure, consult table (1) (Gas Flow Setting). thresholds. 041- 03 - Gas fryers 9 2 2 Note for the installer - Explain and demonstrate to the user how the machine works according to the instructions and hand him this manual. - Remind the user that any structural alterations to the room housing the appliance may affect the combustion air supply. Depending on the type of gas, position the washer at measurement “A” (Fig. 1) indicated in table 1. Checking the functions - Start the appliance in accordance with the instructions; - Check the gas tubes for leaks; - Check that the flame on the main burner lights properly and is correctly formed; - Check that the pilot light is correctly regulated; - Draw up a servicing and maintenance contract. 041- 03 - Gas fryers 10 1 27 33 29 A 27 33 28 32 26 25 38 37 30 31 34 REPLACING PARTS Burner (Fig. Loosen the screws (26) fixing the burner to the chamber. Replace the burner. All parts must be replaced by authorised technicians only!1) To replace the following parts, remove the control panel Unscrew the nipple fixing the thermocouple to the valve, (after unscrewing its fixing screws). It is advisable to loosen the 2 screws (25) on the pilot burner and replace empty the tank. To simplify the operation (and all those concerning the pilot burner), screws (31) may be removed and the pilot burner moved to a more accessible position. 2) Unscrew the gas pipes and thermocouple. Remove the bulb from the holder on the tank. 1) The valve may now be removed and replaced with a new Disconnect the ignition wire, unscrew two fastening one. [. . . ] Do not clean any parts of the appliance other than the grilling plate with emery or sandpaper. If absolutely necessary, you may use powdered pumice stone. If the appliance is extremely dirty, use a synthetic sponge such as Scotchbrite. After cleaning the appliance, rinse with clean water and dry with a clean cloth. [. . . ]