User manual WHIRLPOOL AKP 158/WH INSTRUCTION FOR USE

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Manual abstract: user guide WHIRLPOOL AKP 158/WHINSTRUCTION FOR USE

Detailed instructions for use are in the User's Guide.

[. . . ] • Do not use the hob as a support or worktop. • Do not leave the hot plates/cookers turned on when they are empty. [. . . ] Do not expose the hob to atmospheric agents. Any repairs or adjustments must be carried out exclusively by a qualified technician. Avoid touching the hob with wet hands or using it when barefoot. Do not allow children to touch: - the hob in general, to avoid burns. During and immediately after use the hob reaches extremely high temperatures; - packing materials (bags, polystyrene, metal parts, etc. ); - the hob to be scrapped. Make sure that the electrical wires of other electrical appliances near the hob do not come into contact with hot parts of the hob itself. Before cleaning the electric hob, disconnect it from the power supply and wait until it is cool. BEFORE USING THE COOKING HOB • Clean with a cloth damped in hot water and liquid detergent. Before use, remove: N. B: Continuous use of the hob may result in a change in - adhesives stuck on the hob; colour around the cooker plates, due to the high - cardboard guards and protective plastic film; temperatures they reach. - check whether the hob has been damaged during • Do not use products which are abrasive, corrosive or transport. If in doubt, contact the After Sales Service; chlorine based, or steel pads. - in the case of non glass ceramic hobs, when using for • Do not leave acid substances (vinegar, salt or lemon the first time turn on to full heat for approximately 3 juice, etc. ) on the cooking hob. Place a pan full of • If your hob is made of stainless steel, clean it with water on each of the hot plates. [. . . ] Failure to comply with these instructions may compromise the safety and quality of the product. DECLARATION OF CONFORMITY • • • This hob is suitable for contact with foodstuffs, and complies with EEC Directive89/109/CEE. It has been designed to be used only for cooking. [. . . ]

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