User manual WHIRLPOOL AKR 318/IX INSTRUCTION FOR USE

[. . . ] GB IMPORTANT SAFETY INSTRUCTIONS BUILT-IN GAS HOB INSTRUCTIONS - ES PT GR YOUR SAFETY AND THE SAFETY OF OTHERS ARE VERY IMPORTANT This manual and the appliance itself provide important safety messages, to be read and observed at all times. This is the safety alert symbol, pertaining to safety, which alerts users to potential hazards to themselves and others. All safety messages will follow the safety alert symbol and either the terms: DANGER WARNING Indicates a hazardous situation which, if not avoided, will cause serious injury. Indicates a hazardous situation which, if not avoided, could cause serious injury. The use of a gas appliance produces heat and humidity in the room. [. . . ] • • • The electrical connections must comply with local regulations. The earthing of this appliance is compulsory by law. L Earth (yellow/green) N REPLACING THE INJECTORS (see the injector table in the Instruction) • • • Remove grids (A). Using a socket spanner of the appropriate size unscrew the injector (C), unscrew the injector to be replaced. • Replace it with the injector suitable for the new type of gas. • If you have a multiple crown burner use side spanner to replace the injector (E). Before installing the hob, remember to affix the gas calibration plate supplied with the injectors in such a way that it covers the existing information relating to gas calibration. IMPORTANT: the data relevant to the voltage and power absorption are indicated on the rating plate. ASSEMBLY After having cleaned the perimeter surface, apply the supplied gasket to the hob as shown in the figure. ADJUSTING MINIMUM GAS SETTING OF TAPS To ensure that the minimum setting is correctly adjusted, remove the knob and proceed as follows: • tighten screw to reduce the flame height (-); • loosen screw to increase the flame height (+). The adjustment must be performed with the tap in minimum gas setting position (small flame) . • The primary air of the burners does not need to be adjusted. • Top 20 mm At this stage, light up the burners and turn the knobs from max position to Position the hob in the worktop opening made respecting the dimensions indicated in the Instruction. NOTE: the power supply cable must be long enough to permit its upward extraction. To secure the hob, use the brackets (A) provided with it. Fit the brackets into the relevant bores shown by the arrow and fasten them by means of their screws in accordance with the thickness of the worktop (see the following figures). Top 30-50 mm minimum position to check flame stability. Upon completion of adjustment, reseal using sealing wax or an equivalent material. REFERENCE TO LOCAL REGULATIONS Provision for ventilation The room in which the appliance is installed must have an air supply to current B. S. All rooms require a permanent vent in addition to the openable window. If there are other fuel burning appliances in the same room B. S. 5440 - Part 2 should be consulted to determine the air vent requirements. If the appliance is installed in a cellar or basement, it is advisable to provide an air vent of 65 cm, irrespective of the room volume. ADJUSTMENT TO DIFFERENT TYPES OF GAS WARNING This operation must be performed by a qualified technician. Gas Safety Regulations The law requires that all gas appliances are installed by competent persons in accordance with the current gas safety regulations. Failure to install appliances correctly may lead to prosecution. It is in your own interest, and that of safety, to ensure that the law is complied with. The hob should be installed in accordance with the Gas Safety (Installation and Use) Regulations, the Building Regulations issued by the Department of the Environment and the Building Standard (Scotland) (Consolidation) Regulations, issued by the Scottish Development Department. [. . . ] Note: your hob aesthetics can be slightly different from the drawing. Burner placement and control symbols can vary. PRATICAL ADVICE FOR USING THE BURNERS This hob has burners of different diameters. For better burner performance, please stick to the following rules: - Use pots and pans with bottoms the same width as that of the burners or slightly larger (see table on the right). - Use the correct amount of water for cooking foods and keep the pot covered. [. . . ]