User manual WHIRLPOOL AKR 365/WH INSTRUCTION FOR USE

[. . . ] GB IMPORTANT SAFETY INSTRUCTIONS BUILT-IN GAS HOB INSTRUCTIONS - FR BE YOUR SAFETY AND THE SAFETY OF OTHERS ARE VERY IMPORTANT This manual and the appliance itself provide important safety messages, to be read and observed at all times. This is the safety alert symbol, pertaining to safety, which alerts users to potential hazards to themselves and others. All safety messages will follow the safety alert symbol and either the terms: In case of prolonged use, additional ventilation may be necessary (by opening a window or increasing the hood extraction speed). After use, make sure the knobs are in off position and close the main gas supply cock or the gas cylinder valve. [. . . ] to minimum (Apply the label from warranty here) 5019 619 01411/B Manufacturer: Whirlpool Europe S. r. l. Borghi, 27 21025 Comerio (VA) ITALY ELECTRICAL CONNECTION WARNING WARNING This operation must be performed by a qualified technician. • • • The electrical connections must comply with local regulations. The earthing of this appliance is compulsory by law. L Earth (yellow/green) N REPLACING THE INJECTORS (see the injector table in the Instruction) • • • Remove grids (A). Using a socket spanner of the appropriate size unscrew the injector (C), unscrew the injector to be replaced. • Replace it with the injector suitable for the new type of gas. • If you have a multiple crown burner use side spanner to replace the injector (E). Before installing the hob, remember to affix the gas calibration plate supplied with the injectors in such a way that it covers the existing information relating to gas calibration. IMPORTANT: the data relevant to the voltage and power absorption are indicated on the rating plate. ASSEMBLY After having cleaned the perimeter surface, apply the supplied gasket to the hob as shown in the figure. ADJUSTING MINIMUM GAS SETTING OF TAPS To ensure that the minimum setting is correctly adjusted, remove the knob and proceed as follows: • tighten screw to reduce the flame height (-); • loosen screw to increase the flame height (+). The adjustment must be performed with the tap in minimum gas setting position (small flame) . • The primary air of the burners does not need to be adjusted. • At this stage, light up the burners and turn the knobs from max position to Position the hob in the worktop opening made respecting the dimensions indicated in the Instruction. NOTE: the power supply cable must be long enough to permit its upward extraction. To secure the hob, use the brackets (A) provided with it. Fit the brackets into the relevant bores shown by the arrow and fasten them by means of their screws in accordance with the thickness of the worktop (see the following figures). Top 30-60 mm minimum position to check flame stability. Upon completion of adjustment, reseal using sealing wax or an equivalent material. Top 20 mm FR REFERENCE TO LOCAL REGULATIONS The installation and maintenance of the appliance must be carried out by a qualified skilled technician in accordance with the regulations in force, and in particular: • Decree of 2 August 1977 Technical and Safety Rules applicable to fuel gas and liquefied hydrocarbon installations located within residential buildings and outbuildings. • Standard DTU P 45 - 204 Gas installations (formerly DTU no. 61-1 - Gas installations April 1982 + supplement no. • Departmental Health Regulations For appliances connected to the mains electricity supply. • Standard NF C 15-100 Low-voltage electrical installations - Standards. ADJUSTMENT TO DIFFERENT TYPES OF GAS WARNING This operation must be performed by a qualified technician. If the appliance is intended to operate with a different gas from the gas type stated on the rating plate and information label on the top of the hob, change the injectors. [. . . ] Note: your hob aesthetics can be slightly different from the drawing. Burner placement and control symbols can vary. PRATICAL ADVICE FOR USING THE BURNERS This hob has burners of different diameters. For better burner performance, please stick to the following rules: - Use pots and pans with bottoms the same width as that of the burners or slightly larger (see table on the right). - Use the correct amount of water for cooking foods and keep the pot covered. [. . . ]