User manual WHIRLPOOL AKR 967 NB INSTRUCTION FOR USE

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Manual abstract: user guide WHIRLPOOL AKR 967 NBINSTRUCTION FOR USE

Detailed instructions for use are in the User's Guide.

[. . . ] • Check that the appliance has not been damaged in transit. • Oven dimensions and kitchen unit dimensions are shown in the figure below. • Kitchen units in contact with the oven must be heat resistant (min. • House the oven in the unit cavity, lifting it at the sides and making sure that the supply cable is not trapped. [. . . ] • Remove the injector (F) with a 7 mm wrench and replace it in accordance with the instructions given in the separate Product Description Sheet (the injector must be blocked with sufficient force to stop it being drawn off). Reassemble the oven burner following the above instructions in reverse order. Be careful of the spark plug cables and the hoses of the thermocouples. 29 Grill burner 1. Make sure that the oven is electrically connected. Pull out the grill burner located in the top of the oven, proceeding as follows: • Unhook the ignition spark plug and the thermocouple bulb from the grill burner drawing off their securing clips. • Remove the fastening screw “B” on the grill burner and draw off the latter to the right. • Remove the injector “D” with a 7 mm wrench and replace it in accordance with the instructions given in the separate Product Description Sheet (the injector must be blocked with sufficient force to stop it being drawn off). • Reassemble the burner following the above instructions in reverse order. • Be careful of the spark plug cables and the thermocouple hoses. Adjusting the flame of the oven and grill burners To adjust the flame, proceed as follows: • Loosen screw “C” and rotate ring “D” to position “N” for methane or natural gas and to position “GPL” for cylinder gas, making the movable pointer on the ring line up with the fixed pointer on the burner. This will provide a regular flame. Adjusting the minimum • Open the oven door (the burner only ignites with the door open). • Light the oven and let it burn at the maximum temperature for at least 20-30 minutes. • Do not cover the bottom of the oven with aluminium foil or other objects. • The oven door must close properly. • Do not pour water directly into the inside of a hot oven. • Fruit juice dripping from the baking tray could leave permanent stains Clean the oven before reusing it. • Do not drag pots and pans across the bottom of the oven - risk of scratches. • Condensation that remains at the end of cooking could damage the oven and the surrounding kitchen units over time. We advise you to: - set lower temperatures; - cover the food; - remove the food from the oven; - dry the damp parts when the oven is cool. • The front panel and the handle of the oven door warm up when the appliance is switched on for a long time at high temperatures. • Do not touch the oven with wet hands or use it in your bare feet. • Do not pull the appliance or the power supply cord to disconnect them from the mains socket. • Keep children away from the following elements as they are sources of danger: - the oven and its controls, especially during and immediately after operation, - risk of injury; - packaging (bags, polystyrene, nails, etc. ) - the oven to be scrapped. [. . . ] • Clean the exterior of the oven with a damp sponge and warm water. • Do not use abrasive cleaners, pan scourers, electric steam cleaners or inflammable products. • Clean the glass of the oven door with a suitable liquid detergent. • Wash the accessories in a dishwasher or in the sink, using an oven cleaner. How to remove the oven door Carry out the operations given below with great care. [. . . ]

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