User manual WHIRLPOOL AKS 189/IX INSTRUCTION FOR USE

[. . . ] • To finish cooking fruit or cheese cakes or to thicken sauce. • Use this function for the last 10/15 minutes of cooking. [. . . ] • To cook meat, fish and chicken on the same level. • Preheat the oven to the required cooking temperature and place the food inside as soon as the red thermostat light turns off. • Ideally, the second or third shelf level should be used. • To finish cooking fruit or cheese cakes or to thicken sauce. • Use this function for the last 10/15 minutes of cooking. Top shelf Bottom shelf STATIC ACCESSORIES Aluminium baking tray: Wire Shelf: UPPER HEATING ELEMENT CONTROL PANEL HOW TO OPERATE THE OVEN • Turn the selector knob to the required function. • Use pots and pans specifically designed for electric hobs, particularly those with multiple layer flatbottoms. • Use pans whose bottom diameter is equal to that of the hotplates, or slightly larger. 1 1. Function selector knob Red thermostat led Thermostat knob Hob control knobs 2 3 4 5019 510 56054 COOKING TABLES FOOD MEAT Lamb, Kid, Mutton Veal, Beef, Pork Chicken, Rabbit, Duck Turkey (kg. 3-5) Goose (2 Kg) FISH(1 kg) Gilt-head, Bass, Tuna, Salmon, Cod FISH (<1 kg - steaks) Swordfish, Tuna VEGETABLES Peppers, Tomatoes, Roast potatoes SWEETS, PASTRIES, ETC. Leavened cakes Filled pies (with cheese) Tarts Apple strudel, Crèpes Biscuits, Sponge rings, Shortbread Choux buns, Sweet sponge rolls Function Preheating X X X X X X Level (from the bottom) 2 2 2 2 2 2 Temperature (°C) 200 200 200 210 210 200 Cooking time min. 90 - 110 90 - 110 70 - 80 160 - 180 100 - 130 60 - 80 FOOD Savoury pies, Filled fruit pies, e. g. [. . . ] 90 - 110 90 - 110 70 - 80 160 - 180 100 - 130 60 - 80 FOOD Savoury pies, Filled fruit pies, e. g. Pineapple, Peach Lasagna, potatoes au gratin, cannelloni, pasta timbales Bread Pizza Vol-au-vents Soufflés Function Preheating Level (from the bottom) 2 Temperature (°C) 200 Cooking time min. [. . . ]