User manual WHIRLPOOL AKS 2450 IX INSTRUCTION FOR USE

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Manual abstract: user guide WHIRLPOOL AKS 2450 IXINSTRUCTION FOR USE

Detailed instructions for use are in the User's Guide.

[. . . ] IMPORTANT SAFETY INSTRUCTIONS YOUR SAFETY AND THAT OF OTHERS IS PARAMOUNT This manual and the appliance itself provide important safety warnings, to be read and observed at all times. This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves and others. All safety warnings are preceded by the danger symbol and the following terms: DANGER WARNING Indicates a hazardous situation which, if not avoided, will cause serious injury. Indicates a hazardous situation which, if not avoided, could cause serious injury. All safety warnings give specific details of the potential risk present and indicate how to reduce risk of injury, damage and electric shock resulting from improper use of the appliance. Carefully observe the following instructions: - The appliance must be disconnected from the power supply before carrying out any installation work. [. . . ] Food residues can be easily removed using a brush or sponge. Cleaning the rear wall and catalytic side panels of the oven (if present): IMPORTANT: do not use corrosive or abrasive detergents, coarse brushes, pot scourers or oven sprays which could damage the catalytic surface and ruin its self-cleaning properties. • Operate the oven empty with the fan-assisted function at 200°C for about one hour • Next, leave the appliance to cool down before removing any food residue with a sponge. Cleaning cycle of ovens with pyrolysis function (if present): WARNING Do not touch the oven during the pyrolysis cycle. Keep children away from the oven during the pyrolysis cycle. This function burns off spatters produced inside the oven during cooking at a temperature of approx. 5 REPLACING THE OVEN LAMP To replace the rear lamp (if present): 1. Disconnect the oven from the power supply. 6), replace the lamp (see note for lamp type) and screw the lamp cover back on. To replace the side lamp (if present): 1. Disconnect the oven from the power supply. Remove the side accessory holder grilles, if present (Fig. Use a screwdriver to prise off the lamp cover (Fig. Replace the lamp (see note for lamp type) (Fig. 7. Reposition the lamp cover, pushing it on firmly until it snaps into place (Fig. Refit the side accessory holder grilles. Reconnect the oven to the power supply. Fig. 9 N. B. : Only use 25-40W/230V type E-14, T300°C incandescent lamps, or 20-40W/230 V type G9, T300°C halogen lamps. The lamp used in the appliance is specifically designed for electrical appliances and is not suitable for household room illumination (Commission Regulation (EC) No 244/2009). Lamps are available from our After-sales Service. IMPORTANT: If using halogen lamps, do not handle with bare hands since fingerprints can damage them. Do not use the oven until the lamp cover has been repositioned. GB6 INSTRUCTIONS FOR OVEN USE FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION 1. Position of shelves (the number of shelves is indicated on the front of the oven) 11. Rear wall N. B. :  During cooking, the cooling fan may switch on at intervals in order to minimise energy consumption. At the end of cooking, after the oven has been switched off, the cooling fan may continue to run for a while. [. . . ] To obtain best results, carefully follow the advice given in the cooking table for the choice of accessories (supplied) to be placed on the various shelves. Cooking different foods at the same time Using the “CONVECTION BAKE” function, you can cook different foods which require the same cooking temperature at the same time (for example: fish and vegetables), using different shelves. Remove the food which requires less cooking time and leave food which requires longer cooking time in the oven. Desserts Cook delicate desserts with the conventional function on one shelf only. Use dark coloured metal cake tins and always position them on the wire shelf supplied. To cook on more than one shelf, select the forced air function and stagger the position of the cake tins on the shelves, aiding optimum circulation of the hot air. [. . . ]

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