User manual WHIRLPOOL AKT 352/IX INSTRUCTION FOR USE

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Manual abstract: user guide WHIRLPOOL AKT 352/IXINSTRUCTION FOR USE

Detailed instructions for use are in the User's Guide.

[. . . ] INJECTOR TABLE Type of gas used Type of burner rapid semi-rapid rapid semi-rapid rapid semi-rapid Injector marking 128 95 87 67 87 67 Nominal heating Nominal consumption capacity kW 3, 00 1, 65 3, 00 1, 65 3, 00 1, 65 286 l/h 157 l/h 218 g/h 120 g/h 214 g/h 118 g/h Total nominal consumption 443 l/h 338 g/h 332 g/h Reduced heating capacity kW 0, 60 0, 35 0, 60 0, 35 0, 60 0, 35 CATEGORY II2H3+ Gas pressure (mbar) min. 25 PRATICAL ADVICE FOR USING THE BURNERS For optimum burner performance, observe the following rules: Use pots and pans that fit the burners (see table on the right). Use the correct amount of water for cooking foods and keep the pot covered. Burner Rapid semi-rapid Pot Ø from 24 to 26 cm from 16 to 22 cm NATURAL GAS (Methane) G20 LIQUEFIED PETROLEUM GAS (Butane) G30 LIQUEFIED PETROLEUM GAS (Propane) G31 Type of gas used G20 20 mbar G30 28-30 mbar G31 37 mbar 20 28-30 35 25 37 45 Model configuration 2 burners 2 burners 2 burners Nominal heating capacity kW 4, 65 4, 65 4, 65 Air necessary (m3) for the combustion of 1 m3 of gas 9, 52 30, 94 23, 8 ELECTRIC SUPPLY: 230 V ~ 50 Hz 5019 319 01475 To get full satisfaction from the hob, please read these instructions carefully and keep them for future consultation. PRECAUTIONS AND GENERAL RECOMMENDATIONS To get full satisfaction from your hob, please read these instructions carefully and keep them for future consultation SAFEGUARDING THE ENVIRONMENT 1. [. . . ] • The appliance is not intended for use by persons (children included) with physical, sensory or mental impairment or without experience and knowledge of the appliance, unless supervised or previously instructed in its use by those responsible for their safety. • Keep children away from the hob when it is in use and do not let them play with the controls or any other appliance parts. Warning: the protective rubber feet on the grids represent a choking hazard for young children. After removing the grids, please ensure that all the feet are correctly fitted. • Attention: the glass lid (if provided) may shatter if overheated. Before closing it, make sure that all the burners are off. After use, make sure that the knobs are in position OFF and close the main gas delivery or cylinder tap INSTALLATION TECHNICAL INFORMATION FOR THE INSTALLER • • This product can be embedded in a worktop 20 to 40 mm thick. If there is no oven beneath the hob, insert a separator panel that has a surface at least equal to the opening in the work surface. This panel must be positioned at a maximum distance of 150 mm below the upper surface of the work surface but, in no case less than 20 mm from the bottom of the hob. If there is an oven beneath the hob, make sure that it is manufactured by Whirlpool and equipped with a cooling system. The manufacturer declines all liability if another brand oven is installed beneath the hob. Before installation, make sure that: the local gas delivery conditions (nature and pressure) are compatible with the settings of the hob (see the rating plate and injector table). the outer surfaces of the furniture or appliances adjacent to the hob are heat resistant according to local regulations. combustion products are discharged outdoors through specific hoods or wall and/or window mounted electrical fans. Continuous natural air circulation is ensured through a clear opening in a wall of at least 100 cm2. This wall opening must be: permanent and in a wall to the outside of the room to be vented; made in such a way that it cannot be obstructed from the inside or outside (not even accidentally); protected by plastic grids, metallic mesh, etc. , taking care not to reduce the air vent effective area mentioned above; located near floor level and positioned so as not to interfere with the operation of the exhaust system. Connection to gas supply Before connecting the appliance, make sure that the gas supply system complies with standards UNI-CIG 7129 and UNI CIG 7131. GAS CONNECTION The connection to the mains gas network or gas cylinder must be made using a rigid copper or steel pipe with fittings complying with standards UNI-CIG 7129, or using a continuous-surface stainless steel hose complying with standards UNI-CIG 9891. • a) b) c) d) The pressure control valves to be used must comply with the UNI EN 12864 standard for gas cylinders and the UNI EN 88 standard for piped methane gas. INSTALLATION GAS CONNECTION • • • The gas supply system must comply with local regulations. You can find specific local regulations for some countries in the paragraph “Reference to Local Regulations”. If no information concerning your Country is given, please ask details to your Installer. The connection of the hob to the gas pipe network or gas cylinder must be made by means of a rigid copper or steel pipe with fittings complying with local regulations, or by means of a continuous-surface stainless steel hose complying with local regulations. The maximum length of the hose is 2 linear metres. Before connecting the tube to the elbow fitting (A), interpose the washer (B) supplied, in compliance with EN 549. A fig. [. . . ] Clean them by hand with warm water and non-abrasive detergent, carefully removing any food residues and checking that none of the burner openings is clogged. Refit burners and burner caps correctly in the respective housings. When replacing the grids, make sure that the panstand area is aligned with the burner and that the burner feet are fitted in the respective housings on the hob surface. In the case of single grids, make sure that they fit on the burner cap protuberance. [. . . ]

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