User manual WHIRLPOOL AKT 616 IX PROGRAM CHART

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Manual abstract: user guide WHIRLPOOL AKT 616 IXPROGRAM CHART

Detailed instructions for use are in the User's Guide.

[. . . ] Do not use: Cast iron griddles, ollar stones, terracotta pots and pans. Heat diffusers such as metal mesh, or any other types. Two burners simultaneously for one receptacle (e. g. fish kettle) Burner ultra-rapid semi-rapid auxiliary Pot Ø from 24 to 26 cm from 16 to 22 cm from 8 to 14 cm NATURAL GAS (Methane) G20 LIQUID PETROLEUM GAS (Butane) G30 20 28-30 35 LIQUID PETROLEUM GAS (Propane) Type of gas used G20 20 mbar G30 28-30 mbar G31 37 mbar G31 25 37 45 Configuration model 4 burners 4 burners 4 burners Rated thermal flow rate kW 7. 80 7. 80 7. 80 Air necessary (m3) for the combustion of 1 m3 of gas 9. 52 30. 94 23. 80 ELECTRIC SUPPLY: 230 V - 50 Hz 5019 319 01160 To get full satisfaction from the hob, please read these instructions carefully and keep them for future consultation. PRECAUTIONS AND GENERAL ADVICE To get full satisfaction from your hob, please read these instructions carefully and keep them for future consultation Declaration of conformity • This hob has been designed, constructed and marketed in compliance with: - safety requirements of EEC Directive “Gas” 90/396 - safety objectives of the “Low Voltage” Directive 2006/95/CE (which replaces 73/23/CEE and subsequent amendments) - protection requirements of EEC Directive “EMC” 89/336 - requirements of EEC Directive 93/68. [. . . ] This cooktop is suitable for contact with foodstuffs and complies with EEC (CE) Regulation n. 1935/2004. • • • • • • • These instructions are only valid for those Countries where the destination abbreviations are mentioned on the product description sheet and on the hob. Keep the packaging material (plastic bags, polystyrene parts, etc. ) out of the reach of children, as they are potentially dangerous. Check whether the hob has been damaged during transport and remove any protective film from the appliance parts. This hob (Class 3) is designed solely for household use for cooking food. Any other use (such as heating rooms) is to be considered improper and, as a consequence, dangerous. Ensure that the installation and gas/electrical connections are performed by a qualified technician in compliance with current local safety regulations. This appliance should only be installed and used in well-ventilated rooms, in accordance with current regulations. Carefully read the instructions before installing and using this appliance. After removing the grids, please ensure that all the feet are correctly fitted. • Attention: the glass lid (if provided) may shatter if overheated. Before closing it, make sure that all the burners are off. After use, make sure that the knobs are in position OFF and close the main gas delivery or cylinder tap INSTALLATION TECHNICAL INFORMATION FOR THE INSTALLER • • This product can be embedded in a worktop 20 to 40 mm thick. If there is no oven beneath the hob, insert a separator panel that has a surface at least equal to the opening in the work surface. This panel must be positioned at a maximum distance of 150 mm below the upper surface of the work surface but, in no case less than 20 mm from the bottom of the hob. In the case that you intend to install an oven beneath the hob, make sure that it is manufactured by Whirlpool and equipped with a cooling system. The manufacturer declines all liability if another brand oven is installed beneath the hob. Before installation, make sure that: the local gas delivery conditions (nature and pressure) are compatible with the settings of the hob (see the rating plate and injector table). [. . . ] The manufacturer declines all liability if another brand oven is installed beneath the hob. Before installation, make sure that: the local gas delivery conditions (nature and pressure) are compatible with the settings of the hob (see the rating plate and injector table). The outer surfaces of the furniture or appliances adjacent to the hob are heat resistant according to local regulations. Combustion products are discharged outdoors through specific hoods or wall and/or window mounted electrical fans. [. . . ]

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