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WHIRLPOOL AKZM 693/WH/L INSTRUCTION FOR USE (160 ko)
Manual abstract: user guide WHIRLPOOL AKZM 693/WH/LPROGRAM CHART
Detailed instructions for use are in the User's Guide.
[. . . ] IMPORTANT SAFETY INSTRUCTIONS
YOUR SAFETY AND THAT OF OTHERS IS PARAMOUNT
This manual and the appliance itself provide important safety warnings, to be read and observed at all times. This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves and others. All safety warnings are preceded by the danger symbol and the following terms: Indicates a hazardous situation which, if not avoided, will cause serious injury. Indicates a hazardous situation which, if not avoided, could cause serious injury.
DANGER WARNING
All safety warnings give specific details of the potential risk present and indicate how to reduce risk of injury, damage and electric shock resulting from improper use of the appliance. [. . . ] Confirm your setting by pressing : the display will show the list of functions.
GB83
SELECTING COOKING FUNCTIONS
Recipes Forced Air
Traditional
Specials
Traditional manual cooking functions
Convection Bake
Fast preheat
Traditional manual cooking functions
1. 2.
3.
If the oven off press button ; the display will show the cooking functions. To browse the various possibilities, press buttons and : the selectable function is highlighted in dark grey on the display. N. B. : for the list and description of functions, see the specific table at page 90 and at page 91. Select the function by pressing button : the cooking settings are shown on the display. If the pre-set values are those desired, press the start button them. , otherwise proceed as inidcated above to change
SETTING THE GRILL POWER
Grill Grill
High
Grill has been selected
Medium
No Preheat
No Preheat
--:-COOK TIME
--:-COOK TIME
--:-END TIME
--:-END TIME
To change the grill power, proceed as follows: 1. Select TRADITIONAL from the GRILL menu using buttons 2. 3.
and
and confirm by pressing and and confirm by
.
If the preset power level is that desired, press to start cooking. If you wish to set a different power level, scroll the list with buttons pressing button .
TEMPERATURE ADJUSTMENT
1. Check that the temperature value (zone 1) is selected and press button be changed: the temperature values flash. Use buttons and to change to the desired value. to confirm and then press to select the parameter to
. The display indicates which shelf food should be placed
Press to start cooking. The set temperature can also be changed during cooking by following the same procedure. At the end of cooking, the end of cooking message is displayed. At this point the oven can be switched off by pressing , or cooking can be prolonged by pressing . When switched off, the display shows the cooling bar which indicates the temperature inside the oven.
GB84
PREHEATING THE OVEN
Conventional
180°C
Conventional
180°C
No Preheat
--:-COOK TIME
Preheat
--:-COOK TIME
--:-END TIME
--:-END TIME
If you wish to preheat the oven before inserting food, change the oven’s default selection as follows: 1. Using buttons and , move the cursor to preheating. Press button to select the setting: “No Preheating” flashes on the display. To change the setting, press or : the display will show “Preheating”. To confirm your choice, press button .
FAST PREHEATING
Conventional
Preheating
Conventional
Oven is Hot!
Please insert food press when done.
116°
TEMPERATURE
180°
TEMPERATURE
If you wish to preheat the oven quickly before inserting food, change the oven’s default selection as follows: 1. [. . . ] Remove the food which requires less cooking time and leave food which requires longer cooking time in the oven.
Desserts
Cook delicate desserts with the conventional function on one shelf only. Use dark coloured metal cake tins and always position them on the wire shelf supplied. To cook on more than one shelf, select the forced air function and stagger the position of the cake tins on the shelves, aiding optimum circulation of the hot air. To check whether a raising cake is cooked, insert a wooden toothpick into the centre of the cake. [. . . ]
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